Arts and crafts was never really my thing. I’m creative. I used to play guitar all the time, but don’t ask me to draw anything. It would come out looking like it was made by a kid in the 4th grade. I was a bit better at working with clay, sculpting and using a pottery wheel, but I only dabbled a bit and never really got into it long term. These days, I let my creativity come out in my writing instead, but I still wish I was a better at drawing.
Do you have a gift for the artistic – or would you like to work on your artistic skills? If so, Tin Dog Brewing Company has an event coming up that might interest you. On Wednesday, March 18th, Tin Dog’s Art Series will have local artist Amanda Caps in house to host a class on creating pieces of art using Precious Metal Clay (PMC), which is clay infused with copper or brass. You can use this special clay to create your own pieces of metal jewelry to keep for yourself or gift to others.
One of the South end breweries I’ve been telling you about since they first opened in 2014 is Tin Dog Brewing down in South Park. Proprietors Lisa and Eric Rough have been quietly cranking out primarily Belgian inspired wild and sour blended Ales from their spot on S. Cloverdale Street and have garnered a small but loyal following. Last year they won a Gold Medal for Best Sour Beer at the Brewer’s Choice Awards for their Melange Deux and have also won Silver and Bronze medals at last year’s Washington Beer Awards.
Tin Dog doesn’t usually host many big events, but they’ve got one coming up that might pique your interest. On Saturday, February 23rd, you can join Tin Dog for an amazing evening of flamenco, paella and craft beer.
Specializing in Belgian-style beers, including sour/wild beers and aged, blended/mixed cluture styles, Tin Dog has been honing their craft, and their work has paid off. I’d like to offer my congratulations to Tin Dog Brewing Company for taking home Gold, Silver and Bronze medals in this year’s wild sour beer category at the Washington Beer Awards and Brewer’s Choice Awards, taking home Gold, Silver and Bronze.
Have you ever been down to Tin Dog Brewing Company in Seattle’s South Park neighborhood? Sure, they’re a bit out of the way if you don’t live in the South end, but they’ve been quietly operating out of their space on Cloverdale St. for nearly 4 years now.
Tin Dog recently released their third French Oak Wine Barrel Aged Wild Blend Bottle: Mandala Blended Wild Ale, which has been dry-hopped with Mosaic giving it tropical notes. You can find it at the brewery and at several local craft bottle shops, including Chuck’s Hop Shop locations and Full Throttle Bottles in Georgetown. Now, they’re preparing to celebrate their 4th Anniversary.
I’m guessing that most of you don’t get down to Seattle’s South Park neighborhood very often. Then again, maybe you do. After all, back in May Loretta’s Northwesterner (quite possibly the best dive bar in all of Seattle) was honored with the title of 4th Best Burger In America from Thrillist. There are only a few breweries in the South Park area: Burdick, Lowercase and Tin Dog. Back when they all first opened the South Park bridge was still closed, making launching a brewery there a somewhat risky endeavor. Despite the challenges though, all 3 South Park breweries still exist and are doing well. You’ll even find their beers on tap at Loretta’s from time to time.
Tin Dog Brewing is situated in the Cloverdale business park, between Highway 509 and Highway 99 (W Marginal Way South). They specialize in Belgian styles so you’ll often find a Saison or two on tap, along with a Belgian Dubbel or Tripel and perhaps a Wit or White IPA.
Since I live in the South end, I’ve been a bit of an advocate for Seattle’s many South end breweries. Back in 2015 I even published an article encouraging craft beer lovers to check out all of the breweries in SoDo, Georgetown, South Park and Columbia City. As I pointed out in that article, the South end rivals Ballard for the sheer number of breweries you can visit, albeit spread out a bit more than the concentration in Ballard.
In order to continue encouraging craft beer fans to visit Seattle’s South end breweries, they have come together to form the South Seattle Brewery Coalition (SSBC), which encourages you to “be disloyal” and drink someone else’s beer. According to the SSBC: “We love challenging one another to make better beer, to provide more excellent service, and to better educate the wonderful people who have chosen to support our businesses.”
How would you like to visit five of Seattle’s South end breweries, have some poker-themed fun and help out Washington Wild and Brewshed Alliance at the same time? Sound too good to be true? Well Washington Wild is making it a reality as Poker N’ Pints returns to South Seattle on February 18th.
The Very Tin Dog That Tin Dog Brewing Is Named After
Nearly two years ago, I first told you aboutTin Dog Brewing in Seattle’s South Park neighborhood. Founded by the husband and wife team of Lisa and Eric Rough, they have an emphasis on Belgian style beers including Wits Saisons, Belgian Pale Ales and more. It seems like just yesterday they were opening their doors to the public, but it was back on Saturday, February 5th 2014 and now, they’re preparing to celebrate their 2nd Anniversary.
With the Oscars airing the same date as Tin Dog’s Anniversary celebration, Sunday, February 28th, Tin Dog has decided to throw an Oscar-themed party – no tuxedo or red carpet gown required. Just bring yourself, your thirst for good beer and your Oscars trivia knowledge.
Back in September, I published an article that gave you lots of great reasons to visit some of the breweries in Seattle’s South end (I can’t believe I neglected to include Big Al Brewing Company in that article. I’m so sorry, Al! I’ll come by for a visit soon.) Now I’ve got another reason for you to visit the South end. Coming up on Saturday, February 20th is South Seattle Poker N Pints.
This one day, multi-brewery event lets you enjoy great craft beer from local breweries and play a little poker to win some swag, all while helping raise funds for the Washington Brewshed Alliance who has taken over the organization of this event this year from Lisa Rough of Tin Dog Brewing Company.