Beard And Bine Arrives This Friday From The Lagunitas Seattle Tap Room & Beer Sanctuary

Back in late July, I told you about a special brew day I attended at the Lagunitas Seattle Taproom & Beer Sanctuary. I joined Lagunitas and a whole host of their hop and barley farming partners to brew what would become the first Seattle exclusive beer to come out of the brewery since they took over their space in Ballard from Hilliard’s.

From what I could tell, this was a rather experimental brew with no strictly set recipe.  In the end, it wound up including Caliente, Ron Mexico, and Galaxy hops, giving it a burst of tropical brightness on top of a smooth, blonde, 2-row malted barley backbone.

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