Fresh Hops & Fine Cuisine At Urbane

There are several great restaurants in Seattle.  Since my primary focus here at CraftBeerMonger.com is on craft beer though (and to a lesser degree craft cider and other craft alcoholic beverages), I haven’t visited as many of Seattle’s fine dining establishments as I’d like.  Also, due to my somewhat unusual work schedule, I don’t get to downtown Seattle for a good meal very often.

That’s why I was pleased to receive an invitation recently from Urbane to experience, on them, their Fresh Hop dinner, featuring Fresh Hop beers from Georgetown Brewing Company.  Urbane is a farm-to-table restaurant who prides themselves on sustainability and using locally-sourced ingredients.  In fact, the vast majority of Urbane’s ingredients come from within a 200-mile radius of the restaurant located at 8th Ave and Olive Way in the Hyatt at Olive 8 building downtown.

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Announcing Pike Pride Ale And More From Pike Brewing

As I’m sure you’re already aware, June is Pride Month and there are plenty of events all around Seattle to celebrate and stand up for the LGBTQ community.  Considering the current political climate in our nation, I think that recognizing and celebrating Pride Month is more important that ever.

Pike Brewing Company feels the same way and recently released Pike Pride Ale in celebration of Seattle’s LGBTQ community.  It’s available on tap now at Pike Brewing and Tankard & Tun and will be featured at several locations during Pride Week (June 18-24).

Other news from Pike includes their new Late-Night Hoppy Hour (with food specials from 9 pm to close (menu below)), a new seasonal menu at Tankard & Tun, and the exciting news that Pike has shipped over 600 unique pieces of beer art to Japan’s International Airport in Nagoya in preparation for the opening of a Pike Brewing restaurant and craft beer bar in Nagoya Airport.

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Seattle Mariners 2018 Food & Drink Preview

When you head to Safeco Field this year to watch the Seattle Mariners I sure hope you come hungry and thirsty, because the Mariners, Ethan Stowell Restaurants, Centerplate and several local restaurants and breweries have teamed up to make your dining experience for the 2018 season something to remember.

At yesterday’s preview event, I had the opportunity to sample many of the new food and drink offerings you’ll find waiting for you at the ball park this season. You’ll have to come try them all for yourself, perhaps at the home opener next Thursday, March 29th as you cheer on the Mariners against the Cleveland Indians.

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Belltown Brewing Announces Three New Beers

Belltown Brewing Company has been pretty busy since opening their doors.  Having received their on-site brewery license just this past October, Head Brewer, Adam Frantz, got busy right away creating new beers including: Bellfounder Pumpkin Porter, Belltown Coffee Brown, Bell St Whete Raspberry and their Harvest Lager. Their popular Speakeasy IPA has also been incredibly successful on tap at the Showbox Market and SODO, and Adam has been honored with the 2018 Glen Hay Falconer Foundation Scholarship. More on that below.

Next, Belltown announced an ambitious plan in conjunction with Schooner Exact Brewing Company to create a new, limited-series collaboration brewery named SODO Brewing, whose early offerings will include two IPAs, a Lager, and a Stout.  Even with all of that going on, Adam has still found the time to create three new beers: Renegade IPA, Chain Bite Black IPA and Mocha Stout.

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Get Your Tickets Now For Chocofest At Pike Brewing

Do you like beer?  How about wine?  Spirits and cocktails?  How about chocolate and other sweets?  Baked goods and tasty, savory bites from local restaurants?  Am I making you hungry and thirsty yet?  Well then you’d better hurry up and get your tickets for this year’s Chocofest at Pike Brewing Company.

An event you won’t soon forget, Chocofest is a great way to celebrate Valentine’s Day with that special someone, or to just enjoy an evening out where you can sample great food and drinks from several local suppliers.  It all takes place on Sunday, February 11th at Pike Brewing Company.

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The Shambles Opens This Saturday In Maple Leaf

There are some good places to go in Seattle if you’re looking for butchery, charcuterie, smoked meats, sandwiches, sausages and the like.  There are also some good places to go in Seattle if you’re looking for an excellent selection of craft beers or some top notch craft cocktails.  Of course, trying to find all of these things under one roof has been a bit of a challenge, until now that is.  Set to open this coming Saturday, January 20th in Seattle’s Maple Leaf neighborhood is The Shambles, Seattle’s new North end destination where deli • meats • bar.

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Naked City Prepares For Their 10th Anniversary

Despite the fact that I just don’t get there often enough, I have a strong affinity for Naked City Brewery & Taphouse.  As I’ve said many times before, Owner and Head Brewer, Don Webb truly loves his work and it shows in the quality of the beers Naked City produces.  Some of my favorites of theirs over the years have included their Big Lebrewski Russian Imperial Stout, Rye Barrel Aged Old 48 Stout, The Can In Black Malt Liquor and Old Proper, their English Style Barleywine.  Not to mention their popular, seasonal triple IPA, Cry Me A River, which you should be seeing again soon as the Hop Mob Triple IPA Roadshow returns next month.

Now, with well over 320 distinct beers under their belt, Naked City is preparing to celebrate their 10th Anniversary with the release of a beer that will be the first in a series of 10 collaboration beers along with a series of 10 concerts for charity.

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New Beers From Belltown Brewing

New breweries open at such a rapid pace in Washington state, that I still haven’t had a chance to visit them all.  Even within Seattle city limits, there are still a couple of breweries I have yet to check out first hand.  One of those breweries is Belltown Brewing Company between 2nd and 3rd in Belltown, of course.

Not just a brewery, Belltown Brewing also offers a full bar with a wide range of cocktails and $5 Happy Hour food options, as well as a full food menu from Chef, Garrett Brown, featuring pizza, burgers, sandwiches and more – including a brunch special from noon to 4 on weekends. They even offer private dining options for groups (how ’bout a whole roast pig or lamb?) and you can always make reservations through Open Table.

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Hoppy The Woodsman Is Back From Schooner Exact Brewing

The parade of barrel-aged goodness continues in South Seattle with Schooner Exact Brewing Company.  Available now, Schooner Exact released the 2017 version of their extremely popular Hoppy The Woodsman Whiskey Barrel Aged Ale just yesterday, November 1st.

In addition to the return of Hoppy The Woodsman, Schooner Exact is also pleased to announce their new Fall food menu (going live today) which, thanks to popular demand, now includes Fish and Chips.  Other new items include Blackened Fish Tacos, Caprese Sandwich, and Pork Sliders.  Also, on tap now in the Schooner Exact taproom, you’ll find their Schwarzbier Dark Lager and their Whiskey Dick Cantwell, Matt Where’s My Fucking Pumpkin Beer.

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Urbane Teams Up With Reuben’s Bews For Their Fall Menu

Last night my wife and I were fortunate to attend a special beer-pairing dinner at Urbane, located in the Hyatt hotel at Olive 8 in downtown Seattle.  It was a preview of a few of the new dishes Urbane will be adding to their Fall menu, all expertly paired with beers from Seattle’s own multi-award-winning (over 30 awards received so far in 2017 alone) Reuben’s Brews, one of the fastest growing breweries in Washington State with production set to increase by more than 50% this year over 2016.

The dinner was hosted by Urbane’s Executive Chef, Brian Pusztai and Reuben’s Brews was represented by brewery rep, Conrad Hermosillo.  Brian, Conrad and a few other members of the Urbane chef’s team greeted us upon our arrival and we prepared ourselves for a 3-course tasting menu by getting to know each other a bit while snacking on a very tasty cheese and charcuterie board.

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