Two Beers Prepares For Their 11th Anniversary

The story of Two Beers Brewing Company (CBM Sponsor) is one I’ve been following for a long time.  I can still remember when the taproom had just a few stools and couldn’t hold more than a few people.  Today, Two Beers Brewing Company – along with their sister companies, Seattle Cider Company and Sound Seltzer Company – boasts a huge, inviting taproom with 24 taps of beer, cider and seltzer (plus a cider slushie machine), pub games (billiards, foosball, darts, shuffleboard, etc.), a beautiful patio and a food service window run by the folks from Bread And Circuses.

There was some concern in the local craft beer community when, back in 2016, Two Beers Brewing Company and Seattle Cider Company were acquired by the Agrial Group, a leading French agri-business cooperative. Since that acquisition, however, I haven’t noticed any drop in the quality of their products, and they’ve even started expanding their portfolio – releasing lots of new beers this year including what I think may have been their best IPA yet, What A Time To Be Alive hazy fresh hop IPA.  Now Two Beers is prepared to celebrate their 11th Anniversary with another new release: This Goes to 11 Birthday Cake IPA.

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Mr. Heron Goes To Montana

Seattle is a city that’s just bursting at the seams with craft breweries.  No matter were you are in the city, you’re likely not more than a few stones throws away from a craft brewery.  With so many breweries to choose from though, how do you decide who the standouts are?  How do you know which breweries to recommend to people here for a visit or those asking about which Seattle breweries they need to keep an eye on?

Two factors that can help you decide are, of course, the quality of the beers the brewery is putting out, and the demand for those beers whenever there’s a new release.  By those two measures, among others, Fremont Brewing Company has become one of Seattle’s best known breweries, even outside of Washington.  Many of their beers, particularly their barrel-aged offerings, have caught the attention of craft beer lovers both near and far. They even have a super secret society of members who “solemnly swear to devote themselves to the pursuit of the finest beers that ever were” – the Heron Hunting Club.  Fremont Brewing already distributes their beers to 6 states, including Washington, and now they’re ready to expand into Montana with the help of Hayden Beverage Company.

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Splinters Returns From Black Raven Brewing

More often than not in the craft beer World, it seems like hops are the big stars.  Much of this is due to the fact that IPA is still king when it comes to craft beer and, while I still enjoy drinking IPAs through the Fall and Winter, I really start to appreciate the complex malt character of less hop forward beers like Stouts, Porters and Scotch Ales to name a few.  I also enjoy many beers that have been barrel aged in Whiskey, Bourbon, Scotch or other barrels and, let’s face it, there aren’t that many barrel aged IPAs out there (though they do exist).

I’m also rather picky about my Scotch Ales.  There are only a few locally made Scotch Ales that I really enjoy, and one of them is Second Sight from Black Raven Brewing Company (CBM Sponsor).  Now, Black Raven is preparing to release Second Sight’s more mature brother, Splinters Bourbon Barrel Aged Scotch Ale.

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Smoked Porter Turns 30 As Alaskan Brewing Prepares to Debut Their Expanded Taproom

Fall is here in the Emerald City and that means Stouts.  Everywhere you look, it seems breweries are preparing their annual Stout releases and, as much as I do love a good Stout, their abundance can sometimes overshadow the deliciousness of a good Porter.

The differences between Stouts and Porters can be subtle and the debate over what the exact differences are continues.  Basically though, Porters are a bit lighter in body and mouthfeel and sometimes, though definitely not always, can be slightly lower in alcohol.  Essentially, all Porters are Stouts, but not all Stouts are Porters.

Now that I’ve made things clear as mud for you, I’d like to tell you that one of the best known and best loved Porters in the Northwest, Alaskan Brewing Company’s Smoked Porter, is turning 30.  Alaskan Brewing is preparing to celebrate with the opening of their expanded taproom this Saturday.

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Fresh Hops & Fine Cuisine At Urbane

There are several great restaurants in Seattle.  Since my primary focus here at CraftBeerMonger.com is on craft beer though (and to a lesser degree craft cider and other craft alcoholic beverages), I haven’t visited as many of Seattle’s fine dining establishments as I’d like.  Also, due to my somewhat unusual work schedule, I don’t get to downtown Seattle for a good meal very often.

That’s why I was pleased to receive an invitation recently from Urbane to experience, on them, their Fresh Hop dinner, featuring Fresh Hop beers from Georgetown Brewing Company.  Urbane is a farm-to-table restaurant who prides themselves on sustainability and using locally-sourced ingredients.  In fact, the vast majority of Urbane’s ingredients come from within a 200-mile radius of the restaurant located at 8th Ave and Olive Way in the Hyatt at Olive 8 building downtown.

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Reuben’s Brews Adds A New Marketing Manager

Reuben’s Brews is one of Seattle’s most popular breweries with the local craft beer crowd.  In fact, if you were to ask me for a list of who I consider to be Seattle’s best craft breweries, Reuben’s Brews would definitely be in my top 5.  They’re one of Seattle’s most awarded breweries, winning over 200 medals in the six years they’ve been open, and they continue to expand and innovate.

Their popular ‘Crush’ series of IPA releases always draw a crowd and, just this Summer, they also launched their Barrel-Aged Sour series.  Now, as they move forward, Reuben’s wants to get the word out even more.  To that end, they have recently hired their first ever marketing manager, Matt Lutton, who will take over the day-to-day role of marketing operations, so that even more craft beer lovers in the Pacific Northwest can discover the fermented goodness that is Reuben’s Brews.

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Grandfather Raven Returns From Black Raven Brewing

 

Have you been out there enjoying all of those wonderful, harvest season, Fresh Hop beers?  I know I have and I’m loving it.  Now, however, with the things getting a bit chillier outside, my palate is ready to welcome back all those wonderful, malty dark beers.

Black Raven Brewing Company (CBM Sponsor) is ready to oblige.  They’ve announced that their popular, award winning Grandfather Raven Imperial Stout is set to make it’s annual return this coming Friday, October 19th.

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Festivus Returns From Black Raven Brewing

Like it or not, the holiday season is almost upon us.  Right now that means plenty of Fresh Hop Ales and Oktoberfest celebrations, but it also means that other Fall an Winter styles are appearing on craft beer store shelves for you to enjoy.

Regardless of which seasonal holiday(s) you choose to celebrate, you can usually find the right craft beverage to accompany your festivities.  There’s something out there for everyone, right?  Something for you, something for him, something for her, but what about… the rest of us?  Well, Black Raven Brewing Company (CBM Sponsor) is about ready to release their popular Fall Seasonal: Festivus.

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Fresh Hop Releases From Schooner Brewing & Belltown Brewing

Man, I love living in the Northwest – home to the greatest hop growing region in the nation and possibly the World.  I can’t get enough of this year’s crop of Fresh Hop/Wet Hop beers, so it’s a good thing just about every craft tap list I see these days is packed with Fresh Hop/Wet Hop beers.

Does that mean we’ve had enough?  Never.  I’ve sampled nearly 30 different Fresh Hop/Wet Hop beers already this year, and I’m still ready for more.  Anticipating the continued demand for Fresh Hop beers this Season, Schooner Brewing and Belltown Brewing are preparing their Fresh Hop releases for later this week, featuring El Dorado and Mosaic hops respectively.

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Firestone Walker Releases Peachy Bones

Sour and Wild Ales can be an acquired taste.  I know a few people who just can’t get into them, but I also know many people who simply can’t get enough of them.  If you’re one of the later, then you know that some breweries just do their Sour and Wild Ales right.

One such brewery is Firestone Walker Brewing Company, who has given us several Sour/Wild gems like Agrestic, Bretta Rose, Krieky Bones and many more. Now Firestone is ready to reveal the latest offering from their Barrelworks Wild Ale series: Peachy Bones.

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