Fair Isle Brewing Is Open For Business

I often hear the question; Has Seattle reached the saturation point for new breweries? I don’t think there’s an easy answer. Sure, Seattle is packed with over 330 breweries (many concentrated in Ballard and the South End), but is that too many? It depends on several factors: Location, size, the quality and uniqueness of the beers they produce, etc.

Seattle’s newest brewery: Fair Isle Brewing, opens their doors to the public today at 3 pm. Will they have what it takes to succeed in the saturated Seattle craft beer scene? I believe they will. Fair Isle is taking a slightly different approach with their taproom layout (details below), and will focus primarily on Saisons and other Wild Ales.

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Black Raven Releases Rye Lager

Are you a fan of rye beers? Not everyone is and that’s OK. I can’t recall what the first rye beer I ever had was, but I’ve been a fan of the style for as long as I can remember. Some of my favorites include Rye on Rye from Boulevard, Sah’tea from Dogfish Head and Old Birdbrain from Black Raven Brewing Company.

We may still be in the middle of Winter but I’m already thinking ahead to Spring and so is Black Raven. That’s why they released their Rye Lager just this past Monday the 20th.

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Introducing the Seattle Beer Bar Coalition (SBBC) & Georgetown Boop & Beep IPA Release

We are pleased to announce: Introducing the Seattle Beer Bar Coalition (SBBC)

Beer Release January 29th, 2020
Georgetown “Boop & Beep IPA”

January 6th was a good day for the beer community—The Seattle Beer Bar Coalition officially kicked off what will become a long and productive journey with a collaboration brew at Georgetown Brewing. The SBBC is made up of some of the city’s most well-known craft beer bars including Brouwer’s Cafe, Latona PubBottleworks, Fiddler’s Inn, The Yard Cafe, Watershed Pub & Kitchen, Trailbend Taproom, Olaf’s, The Pine Box, Toronado SeattleThe Shambles, Beveridge Place Pub, Hopvine Pub, and The Dray.

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Counterbalance Brewing Prepares For Their 5th Anniversary

Each year, Beveridge Place Pub in West Seattle holds an IPA competition to select their House IPA for the next year. Georgetown Brewing Company is often the winner with their Bodhizafa IPA but, for the past couple of years, there’s been another brewery nipping at their heels. That brewery is Counterbalance Brewing Company and their popular Multipass IPA, which has come in 2nd place the past two years.

If Multipass IPA is the only beer you’re familiar with from Counterbalance, then it’s high time you paid them a visit to try some of their other tasty offerings. Mark your calendar for next Friday and Saturday, January 24th and 25th when Counterbalance is set to celebrate their 5th anniversary.

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Get Your Tickets Now For Foggy Noggin’s 2020 Barleywine Vertical Tasting Event

It’s cold out there, so you’d better find a way to keep yourself warm, both inside and out. That’s why it’s a good thing that it’s also Barleywine season. Sitting by a roaring fire with good friends can be a good way to warm you up outside, but all the rich, luscious, high ABV Barleywines that start appearing this time of year are a great way to keep your insides warm as well.

Traditionally, American style Barleywines and English style Barleywines are a bit different from each other. American style Barleywines often put more emphasis on hop character than their English counterparts, but not always. English style Barleywines generally tend to have a richer, maltier character, often with a caramel like sweetness, and are usually a bit heavier in body.

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Sam Adams Reformulates Cold Snap & Announces Mountain Berry

Cold Snap limited release White Ale from Sam Adams has been around since 2014. Loaded with a plethora of spices, including orange zest, vanilla and other adjuncts, Cold Snap is a light and tasty Winter warmer.

The recipe for Cold Snap has been the same since 2014 – until now that is. Sam Adams has tweaked the recipe for the 2020 release, to make Cold Snap even more refreshing that before.

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Portland Cider Co. Teams Up With Blue Star Donuts For Blueberry Bourbon Basil

Collaborations are all the rage in the craft beer world and, apparently, they’re popular in the cider world as well. If you enjoy cider, blueberries, bourbon, donuts and barrel-aged libations, then Portland Cider Co. and Blue Star Donuts have the collaboration for you.

One of Blue Star’s most popular donuts is their Blueberry Bourbon Basil donut (Which sounds incredible! I need to get down to Portland to try one.). This best seller was the inspiration for Portland Cider Co’s new Blueberry Bourbon Basil Cider.

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Enter Reuben’s Brews’ 4th Annual Hop Idol Homebrew Contest

Most homebrewers dream big. I mean, who wouldn’t like to take their homebrewing ‘hobby’ and turn it into a successful, commercial brewery? Like many of you, Reuben’s Brews founder, Adam Robbings, started out as a homebrewer himself before going pro. A few years back, as a tribute to Adam’s homebrewing roots, Reuben’s Brews launched their Hop Idol Homebrew Contest, giving homebrewers from across the nation a chance to see their beer scaled up, brewed on a professional brewing system and put on tap for all to enjoy.

Well, it’s that time once again for all the homebrewers out there. Make those final adjustments to your best recipes and fire up those brew kettles, because the 4th annual Hop Idol Homebrew Competition has arrived.

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Get Your Tickets Now For Pike Brewing’s Chocofest 2020

The iconic Pike Brewing Company, situated near the waterfront in Seattle’s historic Pike Place Market, has been brewing now for more than 30 years. Founders Charles and Rose Ann Finkel are well known and well loved in the local craft beer scene, and with good reason. Their dedication and perseverance helped elevate craft beer from a small ‘hobby’ for enthusiasts to a nationwide and indeed Worldwide powerhouse of, literally, thousands of small, independent breweries most of which, in my opinion, put out beers that put most mass-produced American lagers and Ales to shame.

Pike is also a big supporter of the local restaurant industry as well as local cideries, wineries and distilleries. One way they showcase their support for these ‘sister’ industries is their annual Chocofest, where you can find some of the very best our local producers offer and, of course, delicious Pike Brewing Company beers. Chocofest isn’t until early February of 2020, but tickets are on sale now and this event usually sells out, so don’t delay.

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Bretta Tangerine Is Arriving Now From Firestone Walker

I wasn’t always a fan of Sour Ales.  They weren’t a big thing when I first got into craft beer back in the 80’s but, since first discovering them several years ago, I can’t get enough. Super sour or just mildly tart, fruited or not, I’ve come to appreciate a wide variety of Sour Ales.

They weren’t the first Sour Ales I’ve ever had, but I’ve enjoyed just about every sour offering from Firestone Walker Brewing Company‘s Barrelworks series. Each year they keep expanding their wild/sour portfolio and this year is no exception.  Say hello to the newest offering from Barrelworks: Bretta Tangerine.  Brewed with Murcott tangerines, Bretta Tangerine is the latest beer to build on Barrelworks’ signature Bretta Weisse base beer.

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