Fort George Stout Month Kicks Off Tomorrow

Here we are, smack in the middle of the Winter beer season. That means Stouts – big, bold, rich Stouts. I can enjoy a good Stout any time of year but, each February, Fort George Brewing Company out of Astoria, Oregon really brings the hits. Are you ready for this year’s Festival of Dark Arts and Stout Month?

As an added bonus, with this being a leap year, Stout month is a day longer this year. Fort George is taking advantage of that extra day and releasing more Stouts during Stout Month this year than ever before. Festival of Dark Arts tickets sold out in record time this year, so if you were fortunate enough to get one, I’m a bit envious. I’ll have to settle for drinking the Fort George Stouts that will make their way up to Seattle.

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Sam Adams Reformulates Cold Snap & Announces Mountain Berry

Cold Snap limited release White Ale from Sam Adams has been around since 2014. Loaded with a plethora of spices, including orange zest, vanilla and other adjuncts, Cold Snap is a light and tasty Winter warmer.

The recipe for Cold Snap has been the same since 2014 – until now that is. Sam Adams has tweaked the recipe for the 2020 release, to make Cold Snap even more refreshing that before.

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The Ballard Brewed Winter Beer Festival Is Coming Up

I know it’s only Fall.  Winter doesn’t officially arrive until late December, but craft beer has always been a bit ahead of the curve (Pumpkin beers showing up in early August, anyone?)  Being a big fan of Winter beers though, I certainly don’t mind when they start arriving a bit early.

Apparently, nether do many of the breweries in Seattle’s Ballard neighborhood.  Because, coming up this coming Saturday, November 3rd is the Ballard Brewed Winter Beer Festival to Benefit Bellwether Housing.  Drink Winter beers from eleven different Ballard breweries and do your part to help Bellwether Housing – creating affordable housing in Seattle.

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Celebrate Halloween At Hellbent’s Beer N Bones Blacklight Bash for Puerto Rico

Don’t you just hate it when Halloween falls on a Wednesday?  I mean, do you celebrate the weekend before or the weekend after?  Some might say both.  Some might say celebrate on the day anyway, even if it’s a Wednesday.  Personally, I like the idea of celebrating the weekend before and the weekend after.

If you’re planning on celebrating Halloween this year on the weekend before the 31st, then Hellbent Brewing Company has an event you might want to check out.  On Saturday, October 27th, they’ll be hosting a Beer N Bones Backlight Bash with a portion of the proceeds from sales of their Funky Red Patina going to benefit Solarize Puerto Rico.  They’ll also be releasing their 2018 Warm Fuzzies Winter Ale.

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Festivus Returns From Black Raven Brewing

Like it or not, the holiday season is almost upon us.  Right now that means plenty of Fresh Hop Ales and Oktoberfest celebrations, but it also means that other Fall an Winter styles are appearing on craft beer store shelves for you to enjoy.

Regardless of which seasonal holiday(s) you choose to celebrate, you can usually find the right craft beverage to accompany your festivities.  There’s something out there for everyone, right?  Something for you, something for him, something for her, but what about… the rest of us?  Well, Black Raven Brewing Company (CBM Sponsor) is about ready to release their popular Fall Seasonal: Festivus.

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Worthy Brewing Announces Two IPAs And Reveals Their 2018 Release Calendar

Despite the wide range of styles available to craft beer drinkers, it’s impossible to deny that the IPA is still king.  In fact, just last year, the Brewer’s Association‘s annual craft sales figures showed that at least one out of every five craft beers sold in the U.S. is an IPA.  Even though I try to vary the styles I drink as much as possible, I’m definitely a big IPA fan too as are most other craft beer drinkers I know.

That popularity doesn’t seem to be slowing down either.  In fact, it almost seems to be expanding.  Even with the incredible influx of new IPAs that are constantly hitting the market these days, most manage to find their audience and sell out, making way for the next IPA(s) coming down the pipe. I say, keep ’em coming.

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Fort George Stout Month 2018 Is Almost Here

One of the best things about the cold, dark days of Winter are all of the dark, delicious Stouts that come along with it.  Sure, you can drink a good Stout anytime, but Fall and especially Winter are when our palates seem to turn more towards the dark side and crave all those deep, rich, coffee/chocolate/roasty and often barrel-aged flavors that a good Stout provides.

February is Stout Month and Fort George Brewery is ready to celebrate with a full month of events and beer releases.  Don’t worry if you can’t make it down to Oregon for some of the Traveling Carnival Of Stouts events.  They’ve planned 5 events for Washington Fort George fans as well.

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Feather Weather Returns For Winter From Black Raven

I hope you enjoyed our white Christmas.  If nothing else, it provided us with proof that Winter is indeed here, and Winter means Stout season.  There’s been a virtual flood lately of big, dark, bold and barrel-aged Stouts.  Have you been stocking up your cellar with them like I have?

Even though I love all those rich, heavy barrel-aged Stouts (and Porters), sometimes that 12% – 14% ABV can be a bit daunting to face – especially if you’re trying to down a whole 22 oz bottle by yourself.  So perhaps it’s time for a stout that’s a bit more approachable.  Arriving this Friday, and clocking in at just 6%, Black Raven Brewing Company (CBM Sponsor) is releasing their Feather Weather Mocha Stout.

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Chainline Brewing Hosts Bitter Is Coming II

As the weather gets colder and wetter out there, the Fall and Winter beer releases just keep on coming.  I hope your wallet hasn’t taken too hard of a hit yet, because there are still several more releases to come.  After all, Winter hasn’t even started yet.

Next up for Fall releases is Chainline Brewing Company out of Kirkland.  This coming Saturday, November 18th, they’ll be hosting Bitter is Coming II – Welcome To Winter (& Return of the De-Railer!).  This annual taproom party will be the setting for the release of three special, seasonal beers from Chainline.

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Hoppy The Woodsman Is Back From Schooner Exact Brewing

The parade of barrel-aged goodness continues in South Seattle with Schooner Exact Brewing Company.  Available now, Schooner Exact released the 2017 version of their extremely popular Hoppy The Woodsman Whiskey Barrel Aged Ale just yesterday, November 1st.

In addition to the return of Hoppy The Woodsman, Schooner Exact is also pleased to announce their new Fall food menu (going live today) which, thanks to popular demand, now includes Fish and Chips.  Other new items include Blackened Fish Tacos, Caprese Sandwich, and Pork Sliders.  Also, on tap now in the Schooner Exact taproom, you’ll find their Schwarzbier Dark Lager and their Whiskey Dick Cantwell, Matt Where’s My Fucking Pumpkin Beer.

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