Get Your Tickets Now For Chocofest At Pike Brewing

Do you like beer?  How about wine?  Spirits and cocktails?  How about chocolate and other sweets?  Baked goods and tasty, savory bites from local restaurants?  Am I making you hungry and thirsty yet?  Well then you’d better hurry up and get your tickets for this year’s Chocofest at Pike Brewing Company.

An event you won’t soon forget, Chocofest is a great way to celebrate Valentine’s Day with that special someone, or to just enjoy an evening out where you can sample great food and drinks from several local suppliers.  It all takes place on Sunday, February 11th at Pike Brewing Company.

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Naked City Prepares For Their 10th Anniversary

Despite the fact that I just don’t get there often enough, I have a strong affinity for Naked City Brewery & Taphouse.  As I’ve said many times before, Owner and Head Brewer, Don Webb truly loves his work and it shows in the quality of the beers Naked City produces.  Some of my favorites of theirs over the years have included their Big Lebrewski Russian Imperial Stout, Rye Barrel Aged Old 48 Stout, The Can In Black Malt Liquor and Old Proper, their English Style Barleywine.  Not to mention their popular, seasonal triple IPA, Cry Me A River, which you should be seeing again soon as the Hop Mob Triple IPA Roadshow returns next month.

Now, with well over 320 distinct beers under their belt, Naked City is preparing to celebrate their 10th Anniversary with the release of a beer that will be the first in a series of 10 collaboration beers along with a series of 10 concerts for charity.

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Pike Brewing Introduces Monk’s Uncle In Cans

Pike Brewing Company is more than just a brewery.  They also care deeply about beer heritage and about bringing as many different styles of beers as possible to market.  Long before Pike Brewing existed, owners Charles and Rose Ann Finkel were the founders of Merchant Du Vin back in 1978 and today they are the World’s largest craft beer importer.

Today, Pike is still focused on making different styles of craft beer more accessible to everyone and, to that end, they have announced that their extremely popular, multi award-winning Belgian Tripel, Monk’s Uncle, is now available in 12 oz cans.

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Pike Brewing Announces The Third Story Series

Pike Brewing Company is one of Seattle’s early craft beer pioneers.  Visionary founders and owners Charles and Rose Ann Finkel have been involved in the beverage industry for decades and launched the iconic Pike Brewing way back in 1989.  Still independently owned, Pike continues to grow, innovate and help educate people about the craft beer industry.

After the recent expansion of the brewery and the opening of Tankard & Tun just upstairs from the Pike Pub, they decided it was time to give head brewer, Art Dixon, a chance to experiment.  The result is Pike’s new Third Story series, which will be comprised of several different one-off beers that will be available on draft only.  I’m happy to see Pike- embracing the recent trend of craft breweries that are always coming out with something new.

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Pike Entire 2017 Arrives Tomorrow

As I mentioned in a few articles earlier this week (the return of Ground Control from Ninkasi and today’s release of Overhang from Two Beers Brewing Company (CBM Sponsor)), barrel-aged season is back.  I just loves all those thick, dark, woody, bourbony releases that start flowing this time of year, and now Pike Brewing Company is getting in on the act.

Arriving tomorrow, Friday, November 3rd (which also happens to be International Stout Day), Pike will be releasing their 2017 Pike Entire Barrel Aged Imperial Stout.  Aged for four months on Woodinville Whiskey bourbon barrels, Pike Entire is rich with chocolate and espresso flavors and clocks in at 9.9%

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Tankard & Tun Opens Today

Last night my wife and I, along with several other members of the local media, were fortunate to attend a special preview night at Seattle’s newest craft beer and gourmet food spot: Tankard & Tun.  Created by Charles and Rose Ann Finkel, the same people who brought you Seattle’s iconic Pike Brewing Company, this Oyster bar and restaurant is a bit more upscale and, fittingly, is right upstairs from The Pike.

I first told you about Tankard & Tun back in April, when it was first announced and the Finkels were deep into construction and planning.  It’s a beautiful, spread out space with a moderately sized bar area (the only section that is 21 and over only) a fermentation deck and few separate seating areas, including a private event mezzanine that’s upstairs but somehow still doesn’t make you feel removed from the market.

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Seafair Summer Ale Is Coming From Pike Brewing

 

Summer is almost here.  We had a bit of a tease over Memorial Day weekend (one of the hottest on record in the Puget Sound), but now we’re back to ‘normal’.  Oh joy.  We might have to wait just a bit longer before Summer truly arrives in Seattle, but at least we can start to enjoy all of the Summer Seasonals that make their return about this time each year.

I’ve already told you about the seasonal return of Lima Loca and Day Hike Summer Ale from Two Beers Brewing (CBM Sponsor), as well as the return of Hochzeit Pilsner and Beak Tweaker from Black Raven Brewing (CBM Sponsor).  Now, Pike Brewing Company is preparing to get in on the action with the upcoming release of their new Summer Seasonal: Seafair Summer Ale.

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Pike Brewing Announces Tankard & Tun

Pike Brewing Company has been a fixture of the Seattle craft beer scene since way back in 1989.  Founders Charles and Rose Ann Finkel have also been instrumental in helping expand the craft beer scene across Seattle and indeed across the nation.  Their tireless work to help promote craft beer as well as all the wonderful craft beer and food parings that are possible out there has been an inspiration to countless brewers and chefs.

Now, Charles and Rose Ann are preparing for Pike’s biggest expansion in over 21 years.  Pike Brewing Company is pleased to announce Tankard & Tun.  Coming this Summer, Tankard & Tun is a new restaurant, oyster bar and brew deck that will also provide Pike with an expanded brew cellar.

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Win A Trip To Hawaii With Ivar’s Island Getaway

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Seattle is known for a lot of different things including coffee, craft beer and, of course, great seafood, and one of the most iconic and well known seafood names in Seattle is Ivar’s.  First opened on the Seattle waterfront’s Pier 3 (now Pier 54) in 1938 , Ivar’s has expanded to 26 different locations around Washington state.  Their clam chowder (and salmon chowder) have become the stuff of Seattle legend.

Hawaii is also known for it’s great seafood.  Ivar’s knows this and is currently featuring some island themed menu choices including: Grilled Opah, Lomi-Lomi Salmon Salad, Coconut and Pineapple Carrot Cake and they’re even currently featuring Kona Brewing Compnay’s Big Wave Golden Ale and their new Hanalei Island Style IPA.  If the sound of these island dishes has you in that tropical island mood and you’re looking to escape the cold this Winter, then you’ll want to enter Ivar’s Island Getaway contest for your chance to win a trip for 4 to Maui.

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A Look Back At The Waterways Cruises/Pike Brewing Dinner Cruise

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Last Friday, December 2nd, my wife and I attended a beer tasting dinner cruise courtesy of Waterways Cruises And Events, featuring beers from Pike Brewing Company.  This is the cruise I told you about just last month, which took us around Lake Union and Lake Washington as we enjoyed 5 different Pike Brewing Company beers and enjoyed a delicious, 4-course dinner.

Apart from a few somewhat loud and annoying shipmates at the next table and a small technical difficulty involving the last beer of the evening, we had a great meal and a wonderful time.  As a special bonus that we weren’t expecting, Charles and Rose Ann Finkel, founders of Pike Brewing Company, were in attendance on the cruise (as well Pike’s Jon Gores).  Charles took the time to visit each and every table, and spoke to us all at length about his passion for beer, Pike Brewing Company and the beers we would be enjoying during the cruise.

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