The Goat The Elk And The Narwhal Are Coming Your Way In This Year’s 3-Way IPA

They’ve been doing it for years.  They keep changing partners too.  Each year you wonder what could possibly make it so… hard… to find.  They give you quick flashes of it at preview events, building up your anticipation, but hold back that final version until they’re ready for full release.

I’m referring of course to Fort George Brewery‘s annual release of 3-Way IPA.  Each year this extremely popular collaboration brew is sought after by IPA fans everywhere, and it can go fast, making it somewhat difficult to find at times.  For this year’s version of 3-Way, Fort George Brewery out of Astoria, Oregon has teamed up with Holy Mountain Brewing Company out of Seattle and Modern Times Beer out of San Diego.  All three breweries are well known for making some excellent IPAs, so this sounds to me like the perfect recipe for a collaborative IPA made in hophead Heaven.

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Introducing Sound Craft Seltzer Co. The Newest Sister Company To Two Beers Brewing

Two Beers Brewing Company (CBM Sponsor) has had quite the journey.  They started off back in 2007, brewing just 100 barrels per year and, since then, they’ve never stopped growing.  Year after year, Two Beers has just kept on expanding.  They’ve updated and upgraded their taproom, The Woods, several times since 2007 and, back in 2013, they announced the launch of their wildly successful sister company: Seattle Cider Company.

Then just two years ago in 2016, Two Beer announced that they had been acquired by Agrial Group, a leading French agri-business cooperative.  Since that acquisition, however, not much has changed.  Now comes the first big announcement since that acquisition.  Two Beers Brewing Company is pleased to announce the launch of their newest sister company: Sound Craft Seltzer Co.

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Join Washington Wild For Their 2018 Beers Made By Walking Series Of Hikes

Since you’re here, I’m assuming you enjoy craft beer.  How about hiking?  Do you enjoy hiking as well?  Great.  Do you also enjoy doing what you can to help protect our Northwest forests, waters and wildlife?  If the answer is still yes, then strap on your hiking shoes and get registered with Washington Wild for one (or more) of three hikes coming up later this month, in July and in August.

Each hike will follow a different trail where local craft breweries haven taken inspiration from the native plants along the trail for their next beers.  Then, this October, there’ll be a special tapping event at Naked City Brewery & Taphouse to enjoy the fruits of those trail-inspired brewing labors.

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Join Lagunitas For Their Seattle Beer Week 10 Kickoff Event Featuring Tri-County IPA

It’s almost here. Seattle Beer Week 10 kicks off tomorrow with well over 200+ events at more than 100+ locations around the Sound. If you’re still having trouble deciding which events to attend, you can check out Craft Beer Monger’s Picks For Seattle Beer Week 10 (SBW10). It should give you some idea of the types of events that will be happening during the week you may want to attend but is, by no means, meant to be a comprehensive list of all SBW10 events (for that you can check out the official events list on the SBW website).

Early last year, Lagunitas Brewing Company arrived in Seattle, taking over the space formerly occupied by Hilliard’s Brewing.  Being so new in town in 2017 though, they didn’t have much going for SBW last year.  This year, however, they’re all set to jump right in with their SBW10 Kickoff event, which features their first Seattle brewed and Seattle-area sourced beer: Tri-County IPA.  You might recall that, last year, Lagunitas brewed their first Seattle-exclusive release, Beard And Bine IPA.  That beer, however, was more crowd-sourced with ingredients from Lagunitas’ barley and hop farming partners.  Lagunitas is also pleased to welcome aboard Dan Schmelzer as the new head brewer at their Seattle Taproom & Beer Sanctuary.

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Firestone Walker’s Barrelworks Unveils UnderCurrants

Wild and Sour Ales have really grown in popularity in the last few years. For the uninitiated they can seem intimidating to approach at first but, once you get past that initial uncertainly and try a few different Wild and Sour styles, most people find something they really enjoy.

Firestone Walker Brewing Company‘s Barrelworks is no stranger to Wild and Sour Ales. They’ve put out several extremely popular selections like Agrestic (American Wild Red Ale), Krieky Bones (Wild Ale Fermented With Sour Cherries), SLOambic (Wild Ale Fermented With Blackberries) and more.  Now Barrelworks is ready to release the latest in their Wild Ales Series: UnderCurrants (Wild Ale Fermented With Black Currants).

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Black Raven Brewing’s Annual Flock Party Happens This Saturday

Everyone loves a good party, especially when that party involves craft beer. Black Raven Brewing Company (CBM Sponsor) definitely knows how to throw a great craft beer party, and they prove it every Spring with their annual Flock Party/anniversary celebration.

This year is Black Raven’s 9th anniversary/Flock Party and it’s set for Saturday, May 5th from noon till 8 pm.  As always, the Flock Party will feature several live music acts, plenty of ‘rare birds’ (rare and unique Black Raven beers, including some special cask infusions), delicious food, a retail merchandise booth and they usually also have an outdoor cigar lounge/booth.

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Maiden The Shade Summer IPA And Summer IPA Variety 12-Pack Return From Ninkasi

Spring is being stubborn in the Northwest this year.  With a few  1-2 day exceptions our temperatures have been, on average, lower than they should be for this time of year.  Fear not though, it looks like warmer temperatures will return by mid week and should be sticking around this time.  It’s a good thing too because, though it may still be Spring, Summer seasonals are starting to arrive.

That warmer weather is good news for Ninkasi too as they prepare to roll out their Summer Seasonal Maiden The Shade IPA as well as their Summer IPA Variety 12-Pack featuring: Total Domination IPA, Maiden The Shade IPA, Tricerahops Double IPA and Prismatic Juicy IPA.  This year’s variety 12-pack features bottles and cans.  Both should arrive in early May.

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Pyramid Brewing Releases Berry Tart IPA

As my regular readers well know, I’m quite the hophead and I love a good IPA. I’m sure at least some of you out there are serious hopheads too, but do you have a favorite IPA sub-style?  What I mean is, do you prefer regular, straight up, West Coast style single IPAs, Double/Imperial IPAs, New England style IPAs, White IPAs, Black IPAs, Red IPAs, Belgian IPAs, etc?  Most of my favorites are Double/Imperial IPAs and I’ve also enjoyed many of the New England style IPAs we’ve been flooded with lately, although I am starting to grow just a bit weary of the haze (thankfully, it’s usually not too difficult to find a non-hazy IPA on tap).

What about tart IPAs?  Have you ever had one?  They were called ‘The Next Big Thing’ by All About Beer Magazine back in April of 2016, though I’m not sure they’ve quite lived up to that level of hype.  I’ve only had a few myself, the most recent being Passionate Clouds from Skookum in Arlington, WA.  They can have a juicy quality without necessarily including fruit (though some do), thanks to late hop additions and sometimes dry hopping. Their tartness is somewhat comparable to that of a kettle sour but not so tart as to obscure the hop character.

Pyramid Brewing Company wanted to get in on the tart IPA scene, so they’ve taken one of their most popular beers: Outburst IPA and turned it on it’s head. Outburst Berry Tart IPA is loaded with hibiscus, cranberries and black currants to provide a crisp tartness that should be a real thirst quencher as Summer approaches.

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The Third Annual Ballard Beer Awards Return Next Week

Seattle’s Ballard neighborhood has a high concentration of craft breweries , many within just a few block of each other.  That makes it ideal for checking out several craft breweries in a short time.  Have you explored all of the breweries in Ballard?  Do you have any favorites?  Would you like to help them win an award?

For the third year, four Ballard breweries are coming together for a friendly little competition known as the Ballard Beer Awards, and you get to help determine the winners.  In order to cast your votes, you’ll have to visit Ray’s Cafe rather than the breweries themselves.  The competition kicks off on April 16th and runs through May 11th.  The four breweries involved in this year’s competition are: Stoup Brewing, Reuben’s Brews, Lucky Envelope Brewing and Maritime Pacific Brewing.

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Black Raven Prepares To Release Tropical Squaker IPA

The IPA is a complicated beast.  There are several different sub-styles including: English, American, Belgian, Black, Brown, Red, Rye, White, etc.  Right now, however, fruity, juicy, tropical IPAs seem to be the most popular, as evidenced by the Brewer’s Association officially adding ‘Juicy or Hazy’ to their 2018 Beer Style Guidelines.

Black Raven Brewing Company (CBM Sponsor) hasn’t joined the haze craze yet, but that doesn’t mean they can’t get a little juicy.  Set for release this Friday, March 30th, Black Raven will be releasing their latest creation: Tropical Squaker IPA.   Continue reading