The Goat The Elk And The Narwhal Are Coming Your Way In This Year’s 3-Way IPA

They’ve been doing it for years.  They keep changing partners too.  Each year you wonder what could possibly make it so… hard… to find.  They give you quick flashes of it at preview events, building up your anticipation, but hold back that final version until they’re ready for full release.

I’m referring of course to Fort George Brewery‘s annual release of 3-Way IPA.  Each year this extremely popular collaboration brew is sought after by IPA fans everywhere, and it can go fast, making it somewhat difficult to find at times.  For this year’s version of 3-Way, Fort George Brewery out of Astoria, Oregon has teamed up with Holy Mountain Brewing Company out of Seattle and Modern Times Beer out of San Diego.  All three breweries are well known for making some excellent IPAs, so this sounds to me like the perfect recipe for a collaborative IPA made in hophead Heaven.

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The Queen Anne Beerhall Prepares To Celebrate Mayfest

Oktoberfest you know.  Everyone does.  There are Oktoberfest celebrations all around the World every year – although may places improperly start their Oktoberfest celebrations in October. Traditionally, Oktoberfest ends the first week of October, so September is really when you want to do most of your celebrating.

What about Mayfest though (aka Maifest)?  Do you know that one too?  While Oktoberfest celebrates the harvest season, Mayfest/Maifest celebrates the return of Spring.  Mayfest is starting to grow in popularity in the U.S. and has actually been celebrated in Cincinnati since 1873.  The Queen Anne Beerhall has decided they’d like to get into the Mayfest spirit and will be hosting a Mayfest celebration for two weekends in May, the 11th-12th and the 18th-19th.  

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Black Raven Brewing’s Annual Flock Party Happens This Saturday

Everyone loves a good party, especially when that party involves craft beer. Black Raven Brewing Company (CBM Sponsor) definitely knows how to throw a great craft beer party, and they prove it every Spring with their annual Flock Party/anniversary celebration.

This year is Black Raven’s 9th anniversary/Flock Party and it’s set for Saturday, May 5th from noon till 8 pm.  As always, the Flock Party will feature several live music acts, plenty of ‘rare birds’ (rare and unique Black Raven beers, including some special cask infusions), delicious food, a retail merchandise booth and they usually also have an outdoor cigar lounge/booth.

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Maiden The Shade Summer IPA And Summer IPA Variety 12-Pack Return From Ninkasi

Spring is being stubborn in the Northwest this year.  With a few  1-2 day exceptions our temperatures have been, on average, lower than they should be for this time of year.  Fear not though, it looks like warmer temperatures will return by mid week and should be sticking around this time.  It’s a good thing too because, though it may still be Spring, Summer seasonals are starting to arrive.

That warmer weather is good news for Ninkasi too as they prepare to roll out their Summer Seasonal Maiden The Shade IPA as well as their Summer IPA Variety 12-Pack featuring: Total Domination IPA, Maiden The Shade IPA, Tricerahops Double IPA and Prismatic Juicy IPA.  This year’s variety 12-pack features bottles and cans.  Both should arrive in early May.

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Curve Ball Blonde Is Back From Pyramid For Baseball Season

We’ve had a couple of slightly chillier days recently but there’s no denying that Spring is in the air.  Our days are getting longer, and our palates are starting to seek lighter beer styles that seem a bit more refreshing on a sunny Spring day.

Baseball is back too, of course. You can check out my recap of the Mariners food & drink preview event (showcasing the food & drink you can enjoy at Safeco this season) HERE.  Pyramid Brewing Company is ready with their Seasonal Blond Ale: Curve Ball.  It will be available from April thru July.

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Seattle Mariners 2018 Food & Drink Preview

When you head to Safeco Field this year to watch the Seattle Mariners I sure hope you come hungry and thirsty, because the Mariners, Ethan Stowell Restaurants, Centerplate and several local restaurants and breweries have teamed up to make your dining experience for the 2018 season something to remember.

At yesterday’s preview event, I had the opportunity to sample many of the new food and drink offerings you’ll find waiting for you at the ball park this season. You’ll have to come try them all for yourself, perhaps at the home opener next Thursday, March 29th as you cheer on the Mariners against the Cleveland Indians.

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Din Tai Fung And Jack’s BBQ Join The Lineup At Safeco Field

Safeco Field already has a great reputation for providing some of the very best food and drink available at a major league stadium.  Every year since 2014 I’ve been telling you about all the amazing gastronomic delights and wonderful, local craft beers you can enjoy while watching the Seattle Mariners play.

Now, with the 2018 season getting under way, it’s time once again to check out what you can expect at the Safe this season, including two big new names: Din Tai Fung and Jack’s BBQ.  Tomorrow, 3/21, I’ll be attending a special media preview of new Safeco Field menu items for the Mariners 2018 season, courtesy the Seattle MarinersCenterplate and Ethan Stowell Restaurants.

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Worthy Brewing Announces Two IPAs And Reveals Their 2018 Release Calendar

Despite the wide range of styles available to craft beer drinkers, it’s impossible to deny that the IPA is still king.  In fact, just last year, the Brewer’s Association‘s annual craft sales figures showed that at least one out of every five craft beers sold in the U.S. is an IPA.  Even though I try to vary the styles I drink as much as possible, I’m definitely a big IPA fan too as are most other craft beer drinkers I know.

That popularity doesn’t seem to be slowing down either.  In fact, it almost seems to be expanding.  Even with the incredible influx of new IPAs that are constantly hitting the market these days, most manage to find their audience and sell out, making way for the next IPA(s) coming down the pipe. I say, keep ’em coming.

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Fort George Stout Month 2018 Is Almost Here

One of the best things about the cold, dark days of Winter are all of the dark, delicious Stouts that come along with it.  Sure, you can drink a good Stout anytime, but Fall and especially Winter are when our palates seem to turn more towards the dark side and crave all those deep, rich, coffee/chocolate/roasty and often barrel-aged flavors that a good Stout provides.

February is Stout Month and Fort George Brewery is ready to celebrate with a full month of events and beer releases.  Don’t worry if you can’t make it down to Oregon for some of the Traveling Carnival Of Stouts events.  They’ve planned 5 events for Washington Fort George fans as well.

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Breakside Brewing Reveals Their 2018 Release Calendar

For those of you keeping count, how many beers do you drink per day?  Would you say you drink at least 2.6 beers per day?  If you do, I assume you’re drinking a mix of different style from different breweries.  After all, not many craft beer drinkers I know (if any) stick to just one beer or even just one brewery.

If you want to keep up with Breakside Brewing Company’s entire 2018 release calendar, however, then you’ll have to have at least 2.6 Breakside beers each day (Yeah, I know. Don’t ask me how to have .6 of a beer. lol). That’s because they’re planning to release over 140 different beers this year.  They recently revealed their release schedule for every beer that will be coming out this year.

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