The Goat The Elk And The Narwhal Are Coming Your Way In This Year’s 3-Way IPA

They’ve been doing it for years.  They keep changing partners too.  Each year you wonder what could possibly make it so… hard… to find.  They give you quick flashes of it at preview events, building up your anticipation, but hold back that final version until they’re ready for full release.

I’m referring of course to Fort George Brewery‘s annual release of 3-Way IPA.  Each year this extremely popular collaboration brew is sought after by IPA fans everywhere, and it can go fast, making it somewhat difficult to find at times.  For this year’s version of 3-Way, Fort George Brewery out of Astoria, Oregon has teamed up with Holy Mountain Brewing Company out of Seattle and Modern Times Beer out of San Diego.  All three breweries are well known for making some excellent IPAs, so this sounds to me like the perfect recipe for a collaborative IPA made in hophead Heaven.

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Corvus Frambicus Returns From Black Raven

Seattle Beer Week #10 is right around the corner (watch for an article from me soon on my top event picks for SBW10), and one of my favorite SBW events each year is Sour Fest at Brouwer’s Cafe. I love a good sour Ale. Years ago, I approached them with caution, not knowing what to expect, and I fell in love.

If you haven’t gotten into sour Ales yet, then Black Raven Brewing Company (CBM Sponsor) is bringing back one that you might want to check out.  Arriving today, 4/27, at The Raven’s Nest (Black Raven’s taproom in Redmond) is their popular Corvus Frambicus American Sour Ale with Raspberries.

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Bale Breaker Planning To Celebrate 5 Years With A Special Fresh Off The Farm Release

Really? Only 5 years?  For some reason, it seems to me like Bale Breaker Brewing Company has been around longer than that.  I’m used to seeing their Field 41 Pale Ale and Topcutter IPA everywhere, not to mention some their other releases like Leota Mae IPASesiones Del Migrante Mango IPA and, of course, their popular Fresh Off The Farm IPA, which was the official beer of Seattle Beer Week #9 in 2017.

Well, whether I believe it or not, Bale Breaker is preparing to celebrate their 5th Anniversary this month, with a special re-release of Fresh Off The Farm IPA on April 13-15 at their newly expanded taproom.

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Bruery Terreux Releases Saison Ardennes

While it’s true that IPAs tend to dominate the craft beer World, I’ve also seen quite a bit of support for many other craft styles, including many Belgian styles. This is evident in the popularity of breweries like Holy Mountain, Engine House No. 9, De Garde and many, many more.

Another popular brewery that excels at producing Beigian style Ales is Bruery Terreux – a brand from The Bruery in Orange County, California that exclusively focuses on and explores the sour and wild side of beer. Bruery Terreux is pleased to announce their latest release: Saison Ardennes – a food-friendly, oak foeder-aged, Belgian-style farmhouse Ale.

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Pike Brewing Updates Their Classic Pike IPA

The hop is an amazing plant. There are dozens of different hop varieties (with even more new and experimental varieties showing up every year) and each one can impart different aromas and flavors to many of the craft beers we love. Those smells and tastes can run the gamut from fruity and citrusy to floral, herbal, piney, earthy, and more. S’cuse me for being Captain Obvious for a moment, but we love hops.

With so many hop forward beers available today, beers with a more subtle/subdued hop character can sometimes seem a bit underwhelming by comparison. Pike Brewing Company has taken note of this hoppy trend and has made the bold decision to reformulate their classic Pike IPA with a more hop-forward character to satisfy our hop hungry palates.

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Firestone Lager Returns From Firestone Walker Brewing Company

Ales tend to dominate the craft beer World.  Sure, there are some truly exceptional craft lagers out there but Ales, especially hoppy ones, always seem to take center stage. Even Firestone Walker Brewing Company, who first released Firestone Lager back in the year 2000, has a portfolio dominated by Ales.

Firestone Lager was discontinued back in 2007, mainly due to low demand compared with the plethora of Ales they produce. However, they feel that the craft beer landscape is changing and believe more people are open now to the idea of craft Lagers. So, Firestone Walker is pleased to announce the return of their new and improved version of Firestone Lager.

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Two Beers Brewing Gives EVO IPA A new Look And New Flavors

I’ve been following Two Beers Brewing Company (CBM Sponsor) almost since they first opened and I think the first beer I ever had from them was their flagship EVO (Evolutionary) IPA.  Loaded with Simcoe (one of my favorites), Amarillo and Centennial hops from the Yakima Valley, then dry-hopped with more Simcoe and Columbus, EVO is still a solid IPA.

However, ever since Two Beers came out with more IPAs like their Wonderland Trail Double IPA, Mango Passionfruit IPA and new The Other Coast Hazy IPA, EVO doesn’t get quite as much attention as it used to.  Two Beers has noticed this so they’ve decided to shake things up a bit and turn EVO into an IPA that will be constantly changing throughout 2018, utilizing new, experimental hop varieties from Yakima Valley. It seems quite fitting that a beer named ‘evolutionary’ is now evolving.

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Sam Adams Joins The Haze Craze

The New England Style/East Coast Style hazy IPA is everywhere these days.  So many breweries have jumped on the hazy bandwagon it seems like we get a few new citrusy, juicy, difficult-to-see-through IPAs nearly every week.  Despite their name, however, most of the New England Style IPAs we enjoy here in the Northwest come from right here on the West coast.

The Boston Beer Company (Aka: Sam Adams) has taken notice of the rise in popularity of this new IPA variant and they’ve decided it’s time for a nationally distributed New England style IPA that’s actually from New England. The Boston Beer Company is pleased to announce the release of their new Samuel Adams New England IPA on draft and in cans.

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Firestone Walker’s Barrelworks Releases Bretta Rose Batch No. 005

Are you a fan of sour or wild ales?  Not everyone is and that’s just fine by me.  Fewer fans simply means there’s more for those of us who do enjoy them to drink.  For those who do enjoy them though, we have some breweries here in the Northwest who excel at making incredible sour and wild ales, including Holy Mountain, Urban Family, Engine House Number 9, Cascade and more.

Though I’m a huge fan of Washington (and Oregon) brewed beers, I don’t hide the fact that several of my favorite breweries are, in fact, from California including one of my all time favorites: Firestone Walker Brewing Company.  Firestone’s Barrelworks Wile Ale program has it’s roots all the way back in 2006, when Barrelworks’ Master Blender, Jim Crooks, took a trip to Belgium to work with Lauren Salazar (New Belgium Brewing).  He returned with some dregs from one of their 15 or so Foeders and placed it into a French oak wine barrel of freshly filtered and un-carbonated Firestone DBA. This experiment was the foundation of what would eventually become Barrelworks’/Firestone Walker’s Agrestic Ale.  Continue reading

Wisdom Seeker Returns From Black Raven Brewing

This coming Saturday, February 24th is the date for Washington Beer Open House.  Hosted by the Washington Beer Commission, this celebration of Washington State’s beer industry invites you to get out and visit a few of the more than 130+ craft breweries operating all across Washington State.

Several local breweries have events planned for the 24th, including Black Raven Brewing Company (CBM Sponsor).  They’ll have the brewery opened up for tours, with brewery staff on-hand to answer any questions you may have and will also be releasing their extremely popular Wisdom Seeker Double IPA.

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