Pyramid’s Apricot Ale Wins Bronze During Flagship February

It’s not just February, it’s Flagship February. Although some newer breweries are shunning the trend (Seattle’s Cloudburst Brewing Company comes to mind), many breweries have one (or more) flagship beers. These are the beers they’re know for – the beers that help build their brand and are still popular today. Some good examples would be Sierra Nevada‘s Pale Ale, Pike Brewing‘s Pike Place Ale or Pyramid Brewing Company‘s classic Hefeweizen.

I’ll be honest. I was oblivious to the fact that it was Flagship February myself until Pyramid Brewing reminded me by sending me a care package containing some of their most popular flagship beers including their classic Hefeweizen, their Apricot Ale (which was one of the first craft beers I tried in Seattle) and, another classic, McTarnahan’s Amber Ale from Portland Brewing Company.

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Bale Breaker Debuts First Year-Round Hazy IPA

Yakima, Wash. – January 29, 2020 – Bale Breaker Brewing Company, a family-owned brewery located in the beautiful Yakima Valley, today announces that it will be adding a sixth 12oz can to its annual lineup named Hazy L IPA.

Hazy L IPA first debuted draft only in December 2019 and has received a great response from the market since its release.  This innovative take on the hazy IPA style features Citra®, Sabro™ and Mosaic® hops grown by BT Loftus Ranches.  With an approachable bitterness and a crisp body, this hazy IPA was thoughtfully crafted for everyday drinking.

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Fort George Stout Month Kicks Off Tomorrow

Here we are, smack in the middle of the Winter beer season. That means Stouts – big, bold, rich Stouts. I can enjoy a good Stout any time of year but, each February, Fort George Brewing Company out of Astoria, Oregon really brings the hits. Are you ready for this year’s Festival of Dark Arts and Stout Month?

As an added bonus, with this being a leap year, Stout month is a day longer this year. Fort George is taking advantage of that extra day and releasing more Stouts during Stout Month this year than ever before. Festival of Dark Arts tickets sold out in record time this year, so if you were fortunate enough to get one, I’m a bit envious. I’ll have to settle for drinking the Fort George Stouts that will make their way up to Seattle.

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Firestone Walker Announces Flyjack 96-Calorie IPA

There’s no denying that IPA is the most popular style of craft beer, and there are quite a few variations on the style. We’ve got the good old standard IPA (West Coast IPA – Clear, hoppy and bitter), Double IPA, Triple IPA, New England Style IPA (single or double), Milkshake IPA (single or double), Session IPA, Brut IPA, Sour IPA and more. Personally, Double IPAs (both West Coast & New England Style) are my favorite. There’s just something about that intense flavor and hop character that I just love.

Sometimes though, I wish I could get the flavor and hoppy character I enjoy from a Double IPA in a Single IPA or, better yet, a Session IPA. Most Session IPAs I’ve tried are too light on the hops and thin on the mouthfeel for my taste. Even with lower ABV and/or lower carbohydrates, I still want full flavor and a hoppy punch. Well, Firestone Walker Brewing Company just announced a new IPA called Flyjack. It’s a Session IPA at only 96 calories and 5 grams of carbs, but it’s supposed to be big on flavor.

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Sam Adams Reformulates Cold Snap & Announces Mountain Berry

Cold Snap limited release White Ale from Sam Adams has been around since 2014. Loaded with a plethora of spices, including orange zest, vanilla and other adjuncts, Cold Snap is a light and tasty Winter warmer.

The recipe for Cold Snap has been the same since 2014 – until now that is. Sam Adams has tweaked the recipe for the 2020 release, to make Cold Snap even more refreshing that before.

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Portland Cider Co’s Sorta Sweet Wins Two Double Golds

PORTLAND, Ore. (Dec. 19, 2019) –– Portland Cider Co., one of Oregon’s longest operating independent cider producers, recently brought home two double gold medals for its flagship Sorta Sweet cider; the first from Sip Northwest‘s 2019 Best of the Northwest Cider, and the second from the 2019 Cidercraft Awards.

Portland Cider Co.’s Sorta Sweet is a love song to the Oregon craft cider movement and the company’s most award-winning cider. It’s semi-sweet, refreshing and effervescent, and balances the higher levels of natural residual sugars with just the right amount of tartness. Available year-round, Sorta Sweet offers a fresh finish that tastes like biting into a crisp apple. It has won more than a dozen medals in the last seven years, including two double golds and a few silver medals in 2019.

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Raid The Cellar At Cascade Brewing

As I recently mentioned in another article here on CraftBeerMonger.com, Cascade Brewing Company in Portland, Oregon has, for years, set the gold standard for Sour Ales produced in the Pacific Northwest. They’ve been producing outstanding Sour Ales since 2006 and I can honestly say I’ve never had a beer from them that I don’t like.

Most craft beer lovers I know have at least a few Cascade bottles in their cellar. If you don’t, or if you’d like to make your cellar a bit more Cascade heavy, then they have an event coming up next week that you’ll want to check out. From July 22nd through July 29th, Cascade is hosting a “Raid The Cellar” event, with heavily discounted pricing on select Sour Ales.

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Cascade Brewing Releases Ocean Views Hazy Pale & Coastal Gose

I love a good Sour Ale. We’ve got a few breweries around the Sound producing some excellent sours (Urban Family Brewing and Engine House No. 9 are two that immediately come to mind) but, for me, the gold standard for sours from the Northwest is still Cascade Brewing Company out of Portland, Oregon.

For years, Cascade was the name that immediately sprang to mind whenever anyone asked about good sour ales from the Northwest, and with good reason. Cascade’s portfolio speaks for itself and now they’ve released their two latest creations: Ocean Views Hazy Pale and Coastal Gose. While it’s obviously not a Sour Ale, Ocean Views marks the first been Cascade has released in 16 oz cans, and it will see national distribution. Coastal Gose will release in 500ml bottles and will also be distributed nationwide.

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Luponic Distortion No. 13 Uses A New Custom-Grown Hop

It’s been a few years now since Firestone Walker Brewing Company shook things up a bit, discontinuing their popular Double Jack IPA (along with a few other beers) and launching two different series of IPAs: Luponic Distortion and Leo v Ursus. I’ve tried each release from both of these series as they’ve arrived and I’ve enjoyed most of them very much.

I applaud Firestone Walker’s commitment to experimentation, and that enterprising spirit continues with the arrival of the latest beer in the Luponic Distortion Series: Luponic Distortion No. 13. This latest entry in the Luponic Distortion series features a custom-grown experimental hop, grown right here in our own Yakima Valley. According to Firestone’s Brewmaster Matt Brynildson, this new hop adds a distinctive and tropical character to Lucky No. 13.

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Fort George Partners With Cloudburst & Ruse For This Year’s 3-Way IPA

Do IPAs have a season? Years ago, I used to think of the IPA as a bit more of a Spring/Summer beer, but their unrelenting popularity and proliferation has allowed the IPA to defy any kind of seasonal constraints. As the #1 most popular, style of craft beer that makes sense and explains why it’s so easy to find IPAs on tap all the time, and pretty much anywhere you go.

Fort George Brewing Company out of Astoria, Oregon clearly understands this demand for IPAs. In addition to all their other great IPAs, each year since 2013 Fort George has searched for other breweries to collaborate with in order to bring us that wonderful IPA known as 3-Way. Now, in collaboration with Cloudburst Brewing Company and Ruse Brewing, this year’s 3-Way is ready to make its debut.

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