Cascade Brewing Releases Mango Road

There are several breweries in the Seattle/Tacoma area that make some truly excellent Sour Ales. Breweries like Holy Mountain, Urban Family, Mirage and Engine House No. 9 immediately come to mind, among others. I visit them all fairly regularly to satiate my thirst for delicious sours.

Before we had such great sour options around the Sound, however, the best Sour Ales Seattlites could hope to find came out of Portland – specifically Cascade Brewing. Their Sours are legendary around the Northwest and, while we have many great local options now, Cascade is still putting out World class Sour Ales that still catch my interest. They’re a must visit every time I’m in Portland. Now Cascade is preparing to release their latest offering: Mango Road.

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Ferment Brewing Releases Their Version Of Black Is Beautiful

 

Black Lives Matter. If you don’t agree, then you’re reading the wrong blog. As the #BLM movement has swept the nation and placed us in the middle of the biggest civil rights movement in decades, craft breweries across the nation and around the World have been doing their part to help.

One of the most visible ways craft breweries are helping is by brewing Black Is Beautiful – a collaborative effort with more than 720+ breweries across the nation and World brewing their own version and sending the profits to local organizations that promote police brutality reform, as well promoting equity and inclusion. We’ve already seen several versions released locally from breweries like Future Primitive, Stoup, Reuben’s and more. Now, it’s Ferment Brewing‘s turn.

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The Oregon Brewer’s Festival Has Been Cancelled Due To COVID-19

This is not the first event to be cancelled due to COVID-19 concerns, and it certainly won’t be the last. Here is a statement about the cancellation from Oregon Brewers Festival founder, Art Larrance & his team:

Dear Friends of the Oregon Brewers Festival,

We are devastated to share that we have made the difficult decision to cancel the 2020 Oregon Brewers Festival, originally scheduled for this July 22-25. This will be the first time in 33 years that the iconic July event will not take place.

This decision was not made lightly. At the onset of the COVID-19 virus, we were hopeful that the situation might resolve itself by late July. But the health and safety of our guests, vendors, staff and volunteers is our top priority, and we have decided the risk of holding the festival is too great. The Oregon Brewers Festival is attended by thousands of visitors from all over the world. The last thing we would want to do is hold an event that could contribute to the spread of the virus and potentially introduce a second wave of infections.
It’s important for us to make sure that when the festival returns next year, it does so in a way that’s safe and ensures our guests feel secure. We will spend this downtime carefully planning on how to hold a successful event in a post-pandemic world.

The Oregon Brewers Festival will return July 28-31, 2021. In the meantime, we urge you to support your local craft breweries and cidermakers; place orders for curbside pickup or delivery and follow them on social media for the latest news on how to help. It has been estimated that up to 46% of craft breweries may be forced to close due to the pandemic. The Oregon Brewers Festival is a celebration of craft beer, and we need to make sure our breweries are still standing when this crisis has passed.
Until then, stay safe, be kind, and wash your hands. Cheers!

Founder Art Larrance and the entire Oregon Brewers Festival Team

About the Oregon Brewers Festival
The Oregon Brewers Festival got its start in Portland, Oregon, in July 1988 as the brainchild of Art Larrance, one of the founding fathers of Oregon craft beer. Back then, there were only four microbreweries in operation in Portland (BridgePort, McMenamins, Portland and Widmer), and two others across the state (Full Sail and Deschutes). Today, the Oregon Brewers Festival is one of the nation’s longest running and best loved craft beer festivals; it’s also one the largest of its kind. Located on the west bank of the Willamette River, with majestic Mt. Hood as a backdrop, it is the ideal venue for beer lovers to congregate. With a laid-back attitude and scores of beers, the festival embodies the spirit of the city of Portland. Around 50,000 visitors annually travel from all parts of the world to drink up what the festival has to offer while infusing millions of dollars into the local economy.

Try not to get too disheartened by all of these event cancellations. I love craft beer just as much as the rest of you but, right now, keeping everyone safe and healthy is more important that gathering in large groups to appreciate the labors of our favorite breweries. Do what you can to keep supporting as many of your local breweries as you can, and we’ll get through this together.

Drink responsibly and stay safe out there.

Fort George Stout Month Kicks Off Tomorrow

Here we are, smack in the middle of the Winter beer season. That means Stouts – big, bold, rich Stouts. I can enjoy a good Stout any time of year but, each February, Fort George Brewing Company out of Astoria, Oregon really brings the hits. Are you ready for this year’s Festival of Dark Arts and Stout Month?

As an added bonus, with this being a leap year, Stout month is a day longer this year. Fort George is taking advantage of that extra day and releasing more Stouts during Stout Month this year than ever before. Festival of Dark Arts tickets sold out in record time this year, so if you were fortunate enough to get one, I’m a bit envious. I’ll have to settle for drinking the Fort George Stouts that will make their way up to Seattle.

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Raid The Cellar At Cascade Brewing

As I recently mentioned in another article here on CraftBeerMonger.com, Cascade Brewing Company in Portland, Oregon has, for years, set the gold standard for Sour Ales produced in the Pacific Northwest. They’ve been producing outstanding Sour Ales since 2006 and I can honestly say I’ve never had a beer from them that I don’t like.

Most craft beer lovers I know have at least a few Cascade bottles in their cellar. If you don’t, or if you’d like to make your cellar a bit more Cascade heavy, then they have an event coming up next week that you’ll want to check out. From July 22nd through July 29th, Cascade is hosting a “Raid The Cellar” event, with heavily discounted pricing on select Sour Ales.

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Cascade Brewing Releases Ocean Views Hazy Pale & Coastal Gose

I love a good Sour Ale. We’ve got a few breweries around the Sound producing some excellent sours (Urban Family Brewing and Engine House No. 9 are two that immediately come to mind) but, for me, the gold standard for sours from the Northwest is still Cascade Brewing Company out of Portland, Oregon.

For years, Cascade was the name that immediately sprang to mind whenever anyone asked about good sour ales from the Northwest, and with good reason. Cascade’s portfolio speaks for itself and now they’ve released their two latest creations: Ocean Views Hazy Pale and Coastal Gose. While it’s obviously not a Sour Ale, Ocean Views marks the first been Cascade has released in 16 oz cans, and it will see national distribution. Coastal Gose will release in 500ml bottles and will also be distributed nationwide.

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Fort George Partners With Cloudburst & Ruse For This Year’s 3-Way IPA

Do IPAs have a season? Years ago, I used to think of the IPA as a bit more of a Spring/Summer beer, but their unrelenting popularity and proliferation has allowed the IPA to defy any kind of seasonal constraints. As the #1 most popular, style of craft beer that makes sense and explains why it’s so easy to find IPAs on tap all the time, and pretty much anywhere you go.

Fort George Brewing Company out of Astoria, Oregon clearly understands this demand for IPAs. In addition to all their other great IPAs, each year since 2013 Fort George has searched for other breweries to collaborate with in order to bring us that wonderful IPA known as 3-Way. Now, in collaboration with Cloudburst Brewing Company and Ruse Brewing, this year’s 3-Way is ready to make its debut.

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Cascade Brewing Releases One Way Or Another 2017

I don’t know about the rest of you, but I’m a big fan of Sour Ales. That puckering tartness they impart can be too much for some, but it tickles my palate’s fancy and I’m always ready to try a new Sour Ale. We have some great local breweries that make some truly amazing Sour Ales, but most of them are relatively new. Before their existence, the best Sour Ales around always came from Cascade Brewing Company out of Portland, Oregon.

Cascade is still tops in my book. They’re one of my favorite Northwest breweries (as my #FF tweets can attest to), and I always keep tabs on what they’re working on next. To that end, I’m pleased to share the news with you that Cascade has released their One Way Or Another 2017 project. The 2017 version is a complex Sour Ale featuring Northwest-grown marionberries and Meyer lemon zest with Sour Blond Ale aged in oak barrels for up to 16 months.

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The 32nd Annual Oregon Brewer’s Festival Is Set For July 24 – 27

Festivals are a big part of the craft beer World, and a great way to discover new beers and new breweries. New festivals seem to pop up nearly every year and some, including myself, might say we’re starting to get too many. I have a lot of respect, however, for the festivals that helped start the craft beer festival craze and the Oregon Brewer’s Festival, which has been running for more than 30 years now, is definitely one of them.

We have great craft beer here in Washington State for sure, but we also recognize that there is a plethora of craft beer awesomeness coming out of our neighbor to the South. Showcasing all that embodies craft beer (and cider), this year’s Oregon Brewer’s Festival is set for July 24th thru the 27th.

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T-Mobile Park Food & Drink Preview For The 2019 Seattle Mariners Season

A hot dog and a beer or soda have always been the quintessential food and drink of baseball.  Throw in some peanuts and Cracker Jack and… well, and you might think this piece is being written by some old geezer from the 1940’s. Not quite. I don’t know if 50 qualifies me for geezer status just yet, but I can still fondly remember the days of my youth when a hot dog, a soda (hey, I wasn’t always drinking age!) and a box of Cracker Jack were a big part of what I looked forward to when attending a game.

Things have sure changed, especially at T-Mobile Park (formerly Safeco Field), where your game time food and drink options have become decidedly more gourmet. The food and beer selection at T-Mobile Park has been called some of the very best in the nation. That’s a big reputation for this seasons newcomers to live up to, but I think they can handle the challenge.

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