Firestone Walker Brings Back Double Jack For The Season

These days, the New England/Hazy IPA is all the rage. In fact, I’ve even visited a few places over the past year where I couldn’t find a single West Coast style IPA on tap – just hazies. Thankfully, there’s been a bit of push back lately, and I’m starting to see more West Coast IPAs available again.

One of my all time favorite West Coast style IPAs is Double Jack from Firestone Walker Brewing Company out of California. I was sad when they discontinued Double Jack in 2016 in order to focus on the launch their Luponic Distortion series and Leo v. Ursus series of IPAs. Now though, by popular demand, Double Jack is back – at least seasonally.

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Ferment Brewing Releases Their Version Of Black Is Beautiful

 

Black Lives Matter. If you don’t agree, then you’re reading the wrong blog. As the #BLM movement has swept the nation and placed us in the middle of the biggest civil rights movement in decades, craft breweries across the nation and around the World have been doing their part to help.

One of the most visible ways craft breweries are helping is by brewing Black Is Beautiful – a collaborative effort with more than 720+ breweries across the nation and World brewing their own version and sending the profits to local organizations that promote police brutality reform, as well promoting equity and inclusion. We’ve already seen several versions released locally from breweries like Future Primitive, Stoup, Reuben’s and more. Now, it’s Ferment Brewing‘s turn.

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Counterbalance Brewing & Good Society Brewery Collaborate On “Long Way Round”

2020 has thrown a lot at us. It’s stressing everyone out, pushing businesses to their limit and, in some sad cases, has even claimed a few of our favorite spots. Getting through this will be tough, but with resourcefulness and perseverance, many businesses are doing what it takes to keep thing afloat.

To help with the struggle during these difficult times, Couterbalance Brewing has teamed up with Good Society Brewery and Public House in West Seattle to create a new IPA: Long Way Round.

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Sierra Nevada to Release Dankful IPA, Donate $1 Million to Community Nonprofits

Chico, CA—Sierra Nevada announced plans today to release Dankful IPA, a generously hoppy beer that will help the brewery raise funds for a variety of charitable works. The brewery has committed to at least $1 million in donations through the program over the next year.
Dankful is brewed in honor of the nonprofits who are dedicated to the important work of supporting our communities. A hoppy West Coast-style IPA, Dankful will be on shelves in cans nationwide starting in mid-September. The beer is 7.4% ABV with 55 IBU and has a resinous flavor with notes of pine and tropical fruit.

Rather than making donations contingent upon Dankful sales success, Sierra Nevada has committed to at least $1 million in donations over the next year, which will be supported in part by Dankful sales. Sierra Nevada will partner with new nonprofits each quarter, allowing the brewery to be nimble and immediate in its efforts.

“With ongoing fundraising through Dankful, we can immediately support those nonprofits doing critical work in our communities by getting them what they need when they need it,” explained Sierra Nevada Vice President Sierra Grossman. “Dankful allows us to focus on what we do best: supporting the causes we believe in and brewing great beer.”

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Hellbent Brewing Hosts Their First Annual Chili Con Carnival

There are lots of different foods that pair quite well with beer. In fact, I really wish more high end restaurants would put as much care into curating their beer lists as they do their wine lists, because I believe there’s a craft beer out there suitable to pair with pretty much any meal.

Don’t get me wrong though. Food and craft beer pairings shouldn’t be limited to just high end restaurants. While I do indeed love to pair a good sirloin steak with a hoppy Pale Ale or pair a steamed lobster tail with a nice Belgian Tripel, I still enjoy more classic pairings like pizza and a good IPA or a mushroom Swiss burger with a smoked Porter. One of my favorite beer and food pairings though is a bowl of chili and… well, it can depend on the type of chili. Many people love to pair a good chili with a hearty Stout. Others might prefer an assertive IPA – especially if the chili is extra spicy – and still others would select a nice Saison.

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Fort George Stout Month Kicks Off Tomorrow

Here we are, smack in the middle of the Winter beer season. That means Stouts – big, bold, rich Stouts. I can enjoy a good Stout any time of year but, each February, Fort George Brewing Company out of Astoria, Oregon really brings the hits. Are you ready for this year’s Festival of Dark Arts and Stout Month?

As an added bonus, with this being a leap year, Stout month is a day longer this year. Fort George is taking advantage of that extra day and releasing more Stouts during Stout Month this year than ever before. Festival of Dark Arts tickets sold out in record time this year, so if you were fortunate enough to get one, I’m a bit envious. I’ll have to settle for drinking the Fort George Stouts that will make their way up to Seattle.

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Introducing the Seattle Beer Bar Coalition (SBBC) & Georgetown Boop & Beep IPA Release

We are pleased to announce: Introducing the Seattle Beer Bar Coalition (SBBC)

Beer Release January 29th, 2020
Georgetown “Boop & Beep IPA”

January 6th was a good day for the beer community—The Seattle Beer Bar Coalition officially kicked off what will become a long and productive journey with a collaboration brew at Georgetown Brewing. The SBBC is made up of some of the city’s most well-known craft beer bars including Brouwer’s Cafe, Latona PubBottleworks, Fiddler’s Inn, The Yard Cafe, Watershed Pub & Kitchen, Trailbend Taproom, Olaf’s, The Pine Box, Toronado SeattleThe Shambles, Beveridge Place Pub, Hopvine Pub, and The Dray.

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Get Your Tickets Now For Foggy Noggin’s 2020 Barleywine Vertical Tasting Event

It’s cold out there, so you’d better find a way to keep yourself warm, both inside and out. That’s why it’s a good thing that it’s also Barleywine season. Sitting by a roaring fire with good friends can be a good way to warm you up outside, but all the rich, luscious, high ABV Barleywines that start appearing this time of year are a great way to keep your insides warm as well.

Traditionally, American style Barleywines and English style Barleywines are a bit different from each other. American style Barleywines often put more emphasis on hop character than their English counterparts, but not always. English style Barleywines generally tend to have a richer, maltier character, often with a caramel like sweetness, and are usually a bit heavier in body.

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Sam Adams Reformulates Cold Snap & Announces Mountain Berry

Cold Snap limited release White Ale from Sam Adams has been around since 2014. Loaded with a plethora of spices, including orange zest, vanilla and other adjuncts, Cold Snap is a light and tasty Winter warmer.

The recipe for Cold Snap has been the same since 2014 – until now that is. Sam Adams has tweaked the recipe for the 2020 release, to make Cold Snap even more refreshing that before.

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Foreigner Plays Pike Brewing Next Month

I’ve got an Urgent message for all you Hot Blooded classic rock fans out there, and you won’t have to go a Long, Long Way From Home to experience it. On Monday, September 16th from 5 – 8 pm legendary rock band Foreigner will be playing an intimate set, including a meet and greet with the band, at Pike Brewing Company.

These Juke Box Heroes are set to play the Washington State Fair on September 18th, but you can see and meet the band at Pike instead for far less than you’d spend for the VIP experience at the Fairgrounds. Enjoy an intimate acoustic set, meet the band, and enjoy some Cold As Ice Pike Beers.

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