Fort George Stout Month Kicks Off Tomorrow

Here we are, smack in the middle of the Winter beer season. That means Stouts – big, bold, rich Stouts. I can enjoy a good Stout any time of year but, each February, Fort George Brewing Company out of Astoria, Oregon really brings the hits. Are you ready for this year’s Festival of Dark Arts and Stout Month?

As an added bonus, with this being a leap year, Stout month is a day longer this year. Fort George is taking advantage of that extra day and releasing more Stouts during Stout Month this year than ever before. Festival of Dark Arts tickets sold out in record time this year, so if you were fortunate enough to get one, I’m a bit envious. I’ll have to settle for drinking the Fort George Stouts that will make their way up to Seattle.

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Ground Control Returns From Ninkasi Brewing

This time of year, my taste buds are always in eager anticipation of all the upcoming delightful, dreamy, dark and delicious barrel-aged beers that begin to arrive as our days grow shorter and shorter.  My wallet isn’t always so happy about it (There are a lot of releases to keep up with!), but my taste buds usually win that battle.

We’ve already seen a few barrel-aged releases this season and now Ninkasi Brewing Company is ready to get in on the action with the return of their popular, ‘space yeast’ utilizing, Ground Control Imperial Stout.  This November they’ll be releasing two Bourbon Barrel-Aged versions of this popular brew in 22 oz bottles.  It will also be available on draft in select markets.  You can also get a taste of Ground Control at two special Oregon events: the Ninkasi Space Beer Dinner at OMSI on November 7th and the Space Oddity Ball at the Ninkasi Tasting Room on November 11th.

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