Dine With Lark, Cloudburst & Holy Mountain During Seattle Beer Week

 

As I’m sure most of you already know, Seattle Beer Week kicks off next Thursday, May 4th.  Exactly one week later (but still during Seattle Beer Week, which continues until the 14th), Seattle’s premiere artisan-focused restaurant, Lark, will be hosting a gourmet beer dinner, featuring their own artisan cuisine and beers from two of Seattle’s newest and hottest breweries: Cloudburst Brewing and Holy Mountain Brewing.

This is just one of several dinners you’ll find listed on the events page for Seattle Beer Week, but this is the only one where you can enjoy Chef John Sundstrom’s gourmet offerings of locally-produced and organic cheese, charcuterie, vegetables, grains, fish, and meats, all prepared in season, as well as beers from both Cloudburst and Holy Mountain.

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Discover New Tastes At The Cheese And Meat Festival

Meat and cheese.  Cheese and meat.  They go together like bread and butter, like rhythm and blues, like Kayne West and being a douche.  If you agree, then you’ll definitely want to check out the Cheese And Meat Festival, coming to McCaw Hall (321 Mercer St.), this coming Saturday, April 29 from 7 – 9 pm.  

This celebration of charcuterie and artisan cheeses paired with local wines, ciders and beers features several local artisans, including Salumi, Jellyfish Brewing, Mollusk, FinnRiver Cidery and many, many more.

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Seattle’s First Cheese And Meat Festival Arrives In April

CraftBeerMonger.com is, of course, primarily about craft beer.  Of course, you can’t have craft beer without food and what are two types of foods that go great with craft beer?  Cheese and meat.  In addition to being a huge fan of great craft beer, I’ve always appreciated the artistry surrounding the practices of both cheese-making and charcuterie.

Coming up on Saturday, April 29th, McCaw Hall will host Seattle’s first ever Cheese and Meat Festival as a way to celebrate the fine arts of cheese-making and charcuterie.  The Cheese and Meat Festival has also partnered with Food Lifeline for the inaugural Seattle event and proceeds from the Cheese and Meat Festival ticket sales will go directly to Food Lifeline.

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Nearing The Halfway Point Of Seattle Beer Week #8 – UPDATED

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Today, Monday May 16th, is day number 5 of Seattle Beer Week #8, which means we’re about halfway through.  Things kicked off last Thursday at Reuben’s Brews with the official tapping of the first keg of the official Seattle Beer Week beer: Daily Pale, followed by the opening night pub crawl.  I had to drop by Reuben’s, of course, for the kickoff and then found my way to Beveridge Place Pub for stop #3 on the crawl.

Since then, the events have been coming pretty much non-stop.  The highlights for me so far have been the Underberg Back In Black Stout Fest at Brouwer’s Cafe, Satanic Metal C.O.W. Night at Toronado and, even though I had to leave a bit early, Firestone Walker & Holy Mountain last night at The Pine Box.

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Gourmet Sandwiches Highlight Safeco Field’s 2016 Menu Updates

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Last year at about this time, I attended a food and drink preview at Safeco Field for the 2015 Seattle Mariners season.  It was an impressive spread with a wide variety of options like crab sandwiches, burgers, gourmet hot dogs, flatbread pizzas and more, plus a wide array of locally sourced craft beers, wines and even high end cocktails.

Well, I’ve been invited back again this year for the 2016 food and drink preview, and I’m eager to see what delicious new items and what new and returning craft beers and other drinks I’ll find available for this season.  One thing is for sure, a big feature of the 2016 menu will be gourmet sandwiches, using high end ingredients like Beecher’s Cheese, Hempler’s Bacon and Baker Boys Northwest Brioche Bread.  I love a good sandwich, so that sounds pretty good to me.

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Lots Of Great Events To Keep You Busy Till Spring Arrives (UPDATED)

 

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It’s really pouring out there, but I’m not talking about the weather.  It’s raining craft beer events; enough to keep your liver plenty busy between now and the arrival of Spring.  Get you calendar out, because I’m going to tell you about 8 local craft beer festivals and other events coming your way between now and March 20; the first day of Spring, 2016.

Most of these upcoming events are free to attend.  The amount you’ll spend only depends on how many beers and how much food you decide to purchase.  The other two are ticketed events, where you’ll want to get your ticket(s) in advance to make sure you can attend.

(Please note – this is not a comprehensive list of ALL local events happening between now and March 20th.  I’m merely highlighting some of the events I think my readers would be most interested in.)

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Craft Beer Monger’s Picks For Seattle Beer Week 2014

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Back in 2008, a few friends (including Ian Roberts, Matthew Younts and Mike Baker) were wandering around the Great American Beer Festival in Denver and realized how many of the great beers they were seeing there were from the Pacific Northwest.  That simple realization became the spark that helped them decide Seattle needed its own annual celebration of all things craft beer.  Less than a year later, Seattle Beer Week was born.

Kicking off in 2009, Seattle Beer Week (SBW) has grown steadily each year.  This year there are well over 300 different events, spanning 11 days.  That’s incredible.  The first Seattle Beer Week that I attended and covered was the 3rd annual, in 2011.  That year, there were fewer than 200 total events – still a very respectable number for such a young festival.

With so much going on over the 11 days of Seattle Beer Week, from May 8th to May 18th, you’ll want to take a little time to look over the complete list of events on Seattle Beer Week’s website, and decide which ones you’d like to attend.  If you’re entertaining notions of attending every single event, you can abandon them now.  Unless you have the ability to teleport and/or replicate yourself, as well as the ability to drink more beer than any human being would likely be able to consume safely, then you’re pretty much out of luck.

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Mariners 2014 Season Food & Drink Preview Event

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In an article posted here last week, I told you about some of the new food and drink choices coming to Safeco Field for the 2014 Seattle Mariners season, including choices from: Swingin’ Wings, Sound Seafood, Hot Cakes Deserts and Georgetown Brewing.  This past Friday, April 4th, I was invited to a preview event at the Safe to sample some of these new food and drink options.  I’d like to thank the Seattle Mariners and Centerplate for the invitation and the opportunity to get a little taste of what the fans can expect to find when they attend a Mariner’s game this season.

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Recap Of The Beer And Burger Battle At Brouwer’s Cafe

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Beer and burgers – they were made to go together, but Brouwer’s brought things to a whole new level with their Beer And Burger Battle, which took place last Tuesday 5/14, during Seattle Beer Week 2013.  This epic gastronomic showdown pitted five different breweries against each other in a winner take all battle for beer and burger glory.  Last year’s defending champ, 21st Amendment Brewery, took on challengers: Big Time Brewery & Alehouse, Snipes Mountain Brewing, Double Mountain Brewery & Taproom, Maui Brewing Company and Green Flash Brewing Company.

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My Experience At Chocofest 2013

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Last night was the 5th Annual Chocofest down at Pike Brewing Company.  This annual Valentines-themed event is a gastronomic delight, featuring brewers, chocolatiers, vintners, cheese makers, bakers, restaurants and more, each sharing some of their best.  By the time the doors opened, the event was sold out.

We spent the evening sampling different foods and beverages from many of the vendors in attendance.  For the most part, everything was pretty good, but there were a few standouts – as well as one or two disappointments.  A few of the highlights of the evening for my wife, Lynn, and I included:

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