Craft Beer Monger’s Picks For Seattle Beer Week 11

Even though I knew it was coming, Seattle Beer Week (SBW) kind of snuck up on me this year. I can’t believe it kicks off in just 2 days! There are a few events that happen each year that I usually attend so I’m set there. However, I didn’t find much time until this past weekend to look over the rest of this year’s SBW events and choose which ones I’d either like to attend myself and/or that I’d like to suggest to you. I’m here to fix that.

How about you? Have you found the time to look over the ever growing list of events on the official Seattle Beer Week website? If not, don’t worry. I took the time to read through the details of every event that’s been posted for this year’s festivities, and I’m here to give you my suggestions for the best events to pick from for Seattle Beer Week #11.  Here we go!

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Gilbert’s Cheese Experience Comes to Stoup Brewing For Seattle Beer Week

What pairs best with craft beer? That’s a big question and the answer can vary widely depending on what kinds of foods and what styles of craft beers you’re talking about. Do you have any favorite food(s) you enjoy pairing with your favorite beers? You can pair pretty much any type of food with craft beer as long as you stick to the basics of pairing. Do you want the beers you’re paring your foods with to compliment those foods with a similar flavor profile, contrast those foods to help balance things out, or do you want to use the food as a palate cleanser between dishes/courses?

One of the most popular foods to pair with craft beer is cheese. There is such a diversity in the taste, texture and aroma of cheeses that you can really get into exploring different paring options and have a lot of fun with it. If this sounds like something you might enjoy then you’ll want to mark your calendar for Tuesday, May 14th during Seattle Beer Week, when Stoup Brewing Company will host Gilbert’s Cheese Experience for their Seattle debut. Four different Stoup beers will be paired with four different cheeses from Gilbert’s, allowing you to explore and find your favorite pairing.

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Get Your Tickets Now For Pike Brewing’s Annual Chocofest

Are you still searching for the perfect Christmas gift for that special someone? How about Valentine’s Day?  Have you thought about that yet? Yeah, I know. It’s still two months away but hear me out.  What if you could kill 2 birds with one stone?  Does your significant other enjoy craft beer? How about wine? How about spirits? How about small bites from top local restaurants? How about chocolate!? If you answered yes to any of these questions, then tickets to Pike Brewing Company‘s annual Chocofest might be just the gift you’ve been searching for.

Chcofest seems to grow bigger each year and is Pike’s most popular annual event. That’s why, in order to accommodate the more than 900 expected attendees, this year’s Chocofest will encompass all three levels of Pike including the brewery, the Pike Pub and Tankard & Tun.

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Fresh Hops & Fine Cuisine At Urbane

There are several great restaurants in Seattle.  Since my primary focus here at CraftBeerMonger.com is on craft beer though (and to a lesser degree craft cider and other craft alcoholic beverages), I haven’t visited as many of Seattle’s fine dining establishments as I’d like.  Also, due to my somewhat unusual work schedule, I don’t get to downtown Seattle for a good meal very often.

That’s why I was pleased to receive an invitation recently from Urbane to experience, on them, their Fresh Hop dinner, featuring Fresh Hop beers from Georgetown Brewing Company.  Urbane is a farm-to-table restaurant who prides themselves on sustainability and using locally-sourced ingredients.  In fact, the vast majority of Urbane’s ingredients come from within a 200-mile radius of the restaurant located at 8th Ave and Olive Way in the Hyatt at Olive 8 building downtown.

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Celebrate Oktoberfest At Queen Anne Beerhall

Harvest season is upon us.  For those of us here in the Northwest, that means lots and lots of Fresh Hop Ales – which makes me quite happy.  However, the abundance of wonderful Fresh Hop beers we get this time of year can sometimes obscure the start of another great annual beer tradition: Oktoberfest.

I’m a serious hop-head, but when Fall arrives, my palate sometimes needs an occasional break from the hops and starts craving something with more of those rich, toasty and bready malt flavors.  I’m referring, of course, to the traditional, German style Märzen/Oktoberfest.

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Alesong Prepares To Release Four New Beers In Eugene, Portland & Seattle

In the craft beer World, some breweries create more buzz than others.  It usually has mostly to do with the quality of their beers.  The greater the perceived quality of the offerings from said brewery, the greater the level of buzz and, of course FOMO.

One such brewery that often creates a buzz around their releases is Alesong Brewing & Blending out of Eugene, Oregon.  Their creations, which are often Belgian inspired and/or barrel-aged, are quite popular – and quite tasty.  I’m a particular fan of their Sour Ales and particularly enjoyed their Peche Sour, which was poured recently during Seattle Beer Week 10 at Brouwer’s Cafe for Sour Fest.  Now, Alesong is preparing to release four new beers, in bottles and cans, on May 27th.

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Craft Beer Monger’s Picks For Seattle Beer Week 10

Ten years ago.  That’s when it all began.  That’s when Seattle area craft beer lovers got to experience the first ever Seattle Beer Week and the first ever official Seattle Beer Week beer (a double IPA from Pike Brewing Company).  Back then, many of our favorite local craft breweries and craft beer bars didn’t even exist yet.  Whereas today, it seems, we have a craft brewery or craft beer bar around almost every corner.

More craft breweries and more craft beer bars means even more Seattle Beer Week events.  Are you ready?  Surviving the week (actually 11 days) will take careful planning. I’m here to give you some suggestions on which events you might want to check out.  So sit back, if you’ve managed to pick up any yet, grab yourself a can of this year’s official Seattle Beer Week beer – Citrus Galaxy IPA from Georgetown Brewing Company – and take a look a Craft Beer Monger’s Picks for Seattle Beer Week 10.

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The Queen Anne Beerhall Prepares To Celebrate Mayfest

Oktoberfest you know.  Everyone does.  There are Oktoberfest celebrations all around the World every year – although may places improperly start their Oktoberfest celebrations in October. Traditionally, Oktoberfest ends the first week of October, so September is really when you want to do most of your celebrating.

What about Mayfest though (aka Maifest)?  Do you know that one too?  While Oktoberfest celebrates the harvest season, Mayfest/Maifest celebrates the return of Spring.  Mayfest is starting to grow in popularity in the U.S. and has actually been celebrated in Cincinnati since 1873.  The Queen Anne Beerhall has decided they’d like to get into the Mayfest spirit and will be hosting a Mayfest celebration for two weekends in May, the 11th-12th and the 18th-19th.  

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Black Raven Brewing’s Annual Flock Party Happens This Saturday

Everyone loves a good party, especially when that party involves craft beer. Black Raven Brewing Company (CBM Sponsor) definitely knows how to throw a great craft beer party, and they prove it every Spring with their annual Flock Party/anniversary celebration.

This year is Black Raven’s 9th anniversary/Flock Party and it’s set for Saturday, May 5th from noon till 8 pm.  As always, the Flock Party will feature several live music acts, plenty of ‘rare birds’ (rare and unique Black Raven beers, including some special cask infusions), delicious food, a retail merchandise booth and they usually also have an outdoor cigar lounge/booth.

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Cheese Wars Returns To Hellbent Brewing For Seattle Beer Week 10

 

Cheese is addictive. That’s not just an opinion.  There have even been studies done that show that cheese may even be as addictive as heroin. Well, despite that conclusion, I’m not ashamed to say that I’m hooked.  I’m a cheese addict, and I know many others who are as well.

Hellbent Brewing Company has picked up on this. Last year during Seattle Beer Week #9, they hosted an event called Roquefort One: A Cheese Wars Story, where they pitted two local food trucks against each other in an ultimate cheesy, beer-fueled competition to raise money for Seattle Children’s Hospital.

Roquefort One was such a success, that Hellbent is bringing the event back next month for Seattle Beer Week 10.  This year it’s The Peach & the Pig vs. Wicked Good Grinders in Cheese Wars: The Last Cheddai.  The Rebel Legion and the 501st Legion will also be back this year in full costume to make this an event to remember.  Don’t worry though, no Bothans died to bring you this information.

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