The Seahawks Team Up With Elysian To Bring The Noise

 

Are you ready for some football?  Whether you are or not, I’m guessing you’re at least ready for a beer – maybe a football-themed beer?  If so, you’re in luck.  The Seattle Seahawks have teamed up with Elysian Brewing Company to brew the official beer of the Seattle Seahawks: The Noise Pale Ale.

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New Cans As Pike Prepares For Their 29th Anniversary

I’ve said it before and I’ll say it again.  Pike Brewing Company is a Seattle icon.  They’re also one of the oldest craft breweries in Seattle and are preparing to celebrate their 29th anniversary.  That’s nearly 30 years of craft beer, which is longer than some craft beer drinkers I know have even been alive!

Pike doesn’t just rest on their laurels either.  Sure, they have their core favorites like Kilt Lifter Scotch Ale, XXXXX Stout, Naughty Nellie Golden Ale, Monk’s Uncle Belgian Tripel and more, but they also continue to innovate with beers like Hive Five Hopped Honey Ale, Oaked Pear Sour, their Third Story Series Dark Lager and more.

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Field To Ferment Fresh Hop Arrives Today From Fremont Brewing

Don’t be sad that our Seattle Summer is winding down and Fall is set to return.  Instead, rejoice in knowing that the hop harvest is upon us and that means the return of Fresh Hop beers.  Several local breweries make Fresh Hop beers each year but one brewery really goes all out, releasing multiple Fresh Hop beers for us to enjoy each year.  That brewery is Fremont Brewing Company.

Each year, they release multiple versions of their Field To Ferment Fresh Hop Ale, each one featuring a different hop.  The first release in this year’s Field To Ferment series arrives today, 9/7 and features Centennial hops.  Also, set to return soon is their wildly popular Cowiche Canyon Fresh Hop, using hops grown exclusively for Fremont on a single farm at the mouth of the Cowiche Canyon Conservation area in Yakima.

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Fresh Hop Season Is Arriving Early At Two Beers Brewing

Each year, as Seattle’s Summer starts to wane, our palates grow eager with anticipation of one of the best Seasonal craft beer styles for hopheads: Fresh Hop Ales.  Ordinarily, Fresh Hop Ale season doesn’t get started until late August or even early September, as the hop harvest gets under way.  This year, however, hops at Puterbaugh Farms in Yakima Valley were ready early thanks to ideal growing conditions.

As a result, Two Beers Brewing Company (CBM Sponsor), always first out of the gate each year with their Fresh Hop IPA, is bringing it to you even earlier than usual.  In just two days, on Friday, August 3rd, come down to Two Beers Brewing for the release of their 2018 Fresh Hop IPA.

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Tin Dog Brewing Brings Home The Gold (And The Silver And The Bronze)

On February 10th of this year, a small brewery in Seattle’s South Park neighborhood – one some of you may not have heard of before – celebrated their latest anniversary.  That brewery is Tin Dog Brewing Company and they’ve bee operating quietly on the other side of the Duwamish since February 2014.

Specializing in Belgian-style beers, including sour/wild beers and aged, blended/mixed cluture styles, Tin Dog has been honing their craft, and their work has paid off.  I’d like to offer my congratulations to Tin Dog Brewing Company for taking home Gold, Silver and Bronze medals in this year’s wild sour beer category at the Washington Beer Awards and Brewer’s Choice Awards, taking home Gold, Silver and Bronze.

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Firestone Walker Hits Milestone With 10th Luponic Distortion Release

Back in Spring of 2016, Firestone Walker Brewing Company launched a new series of experimental IPAs under the name Luponic Distortion. Each one has been different. I’ve enjoyed some more than others, but each offering in the series is distinct and unique.

Now, two years later, Firestone has reached a milestone. They’re releasing Luponic Distortion No. 10.  This version uses 7 different hops from 3 continents and, according to Firestone, has a variety of fruity aromas and flavors. Perfect for Summer.  No. 10 also marks a change in the look of the Luponic Distortion cans.  You can see the new look below.

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Pyramid Brewing Announces Coast Day Dry-Hop Hazy Lager

Are you a seasonal craft beer drinker?  In other words, do you find that the style(s) of craft beers you crave tend to change with the seasons?  If so, you’re not alone.  Fall, for example, often makes us crave beers like Ambers, Bocks and Fest-style beers (like Oktoberfest). Winter has many people seeking out thick, strong Stouts and Porters.  When Summer arrives though, most people like something a bit lighter on the palate.

Pyramid Brewing Company understands how your tastes can change with the seasons, but they also know that there are craft beer drinkers out there (like myself) who can enjoy any style just about any time of year.  That’s why Pyramid’s new Coast Day Dry-Hop Hazy Lager is being released for Summer, but will be available year-round.

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Reuben’s Brews Creates 25th Anniversary Beer for Rudy’s Barbershop

At first you wouldn’t think a brewery and a barbershop would have much in common and, for the most part, you’d be right.  However Rudy’s Barbershop and Reuben’s Brews, both founded in Seattle, have similar sensibilities when it comes to community and making their customers feel comfortable and at ease in their establishments.

That’s why Rudy’s has partnered with Reuben’s Brews to create a beer that celebrates their 25th anniversary.  Set for release this coming Saturday, June 9th, Reuben’s well release Good Hair Day Pale Ale.  A portion of the proceeds from Good Hair Day will be donated to Equal Rights Washington to help support LGBTQ rights.

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Alesong Prepares To Release Four New Beers In Eugene, Portland & Seattle

In the craft beer World, some breweries create more buzz than others.  It usually has mostly to do with the quality of their beers.  The greater the perceived quality of the offerings from said brewery, the greater the level of buzz and, of course FOMO.

One such brewery that often creates a buzz around their releases is Alesong Brewing & Blending out of Eugene, Oregon.  Their creations, which are often Belgian inspired and/or barrel-aged, are quite popular – and quite tasty.  I’m a particular fan of their Sour Ales and particularly enjoyed their Peche Sour, which was poured recently during Seattle Beer Week 10 at Brouwer’s Cafe for Sour Fest.  Now, Alesong is preparing to release four new beers, in bottles and cans, on May 27th.

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The Goat The Elk And The Narwhal Are Coming Your Way In This Year’s 3-Way IPA

They’ve been doing it for years.  They keep changing partners too.  Each year you wonder what could possibly make it so… hard… to find.  They give you quick flashes of it at preview events, building up your anticipation, but hold back that final version until they’re ready for full release.

I’m referring of course to Fort George Brewery‘s annual release of 3-Way IPA.  Each year this extremely popular collaboration brew is sought after by IPA fans everywhere, and it can go fast, making it somewhat difficult to find at times.  For this year’s version of 3-Way, Fort George Brewery out of Astoria, Oregon has teamed up with Holy Mountain Brewing Company out of Seattle and Modern Times Beer out of San Diego.  All three breweries are well known for making some excellent IPAs, so this sounds to me like the perfect recipe for a collaborative IPA made in hophead Heaven.

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