Naked City Celebrates 10 Years With Gluten Removed Announcement, Parties & New Mug Club

Back in January of this year, Naked City Brewery & Taphouse celebrated their 10th Anniversary with parties, music and new beer releases at both their Greenwood and Camano Island locations.

Now, Naked City is keeping the celebration going with even more parties, more music, more new beer releases and the announcement of a new Mug Club at their Greenwood location.  All of the events are free and family friendly (open to all ages).

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Festivus Returns From Black Raven Brewing

Like it or not, the holiday season is almost upon us.  Right now that means plenty of Fresh Hop Ales and Oktoberfest celebrations, but it also means that other Fall an Winter styles are appearing on craft beer store shelves for you to enjoy.

Regardless of which seasonal holiday(s) you choose to celebrate, you can usually find the right craft beverage to accompany your festivities.  There’s something out there for everyone, right?  Something for you, something for him, something for her, but what about… the rest of us?  Well, Black Raven Brewing Company (CBM Sponsor) is about ready to release their popular Fall Seasonal: Festivus.

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Firestone Walker Releases Peachy Bones

Sour and Wild Ales can be an acquired taste.  I know a few people who just can’t get into them, but I also know many people who simply can’t get enough of them.  If you’re one of the later, then you know that some breweries just do their Sour and Wild Ales right.

One such brewery is Firestone Walker Brewing Company, who has given us several Sour/Wild gems like Agrestic, Bretta Rose, Krieky Bones and many more. Now Firestone is ready to reveal the latest offering from their Barrelworks Wild Ale series: Peachy Bones.

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New Cans As Pike Prepares For Their 29th Anniversary

I’ve said it before and I’ll say it again.  Pike Brewing Company is a Seattle icon.  They’re also one of the oldest craft breweries in Seattle and are preparing to celebrate their 29th anniversary.  That’s nearly 30 years of craft beer, which is longer than some craft beer drinkers I know have even been alive!

Pike doesn’t just rest on their laurels either.  Sure, they have their core favorites like Kilt Lifter Scotch Ale, XXXXX Stout, Naughty Nellie Golden Ale, Monk’s Uncle Belgian Tripel and more, but they also continue to innovate with beers like Hive Five Hopped Honey Ale, Oaked Pear Sour, their Third Story Series Dark Lager and more.

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Field To Ferment Fresh Hop Arrives Today From Fremont Brewing

Don’t be sad that our Seattle Summer is winding down and Fall is set to return.  Instead, rejoice in knowing that the hop harvest is upon us and that means the return of Fresh Hop beers.  Several local breweries make Fresh Hop beers each year but one brewery really goes all out, releasing multiple Fresh Hop beers for us to enjoy each year.  That brewery is Fremont Brewing Company.

Each year, they release multiple versions of their Field To Ferment Fresh Hop Ale, each one featuring a different hop.  The first release in this year’s Field To Ferment series arrives today, 9/7 and features Centennial hops.  Also, set to return soon is their wildly popular Cowiche Canyon Fresh Hop, using hops grown exclusively for Fremont on a single farm at the mouth of the Cowiche Canyon Conservation area in Yakima.

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Pike Opens New Brewery Beer Garden

Seattle’s iconic Pike Brewing Company has been going through a few changes over the past year or so.  They’ve expanded their brewery operations, opened the new Tankard & Tun upstairs from The Pike, and now they’re ready to open a new brewery beer garden for the Summer.  Situated right in the brewery itself, Pike’s new brewery beer garden will be right near the brewery doors that open onto Post Alley below Pike Place Market.  In

In other Pike Brewing News, the Flight of Dreams Opening in Nagoya Japan, featuring Pike Brewing, has been pushed back to September and Pike has also been named ‘Most Iconic Brand’ in Seattle Magazine’s 2018 beer awards.  They also have two new beers about to release: Citrus Summer Ale and Hopsie.

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Fresh Hop Season Is Arriving Early At Two Beers Brewing

Each year, as Seattle’s Summer starts to wane, our palates grow eager with anticipation of one of the best Seasonal craft beer styles for hopheads: Fresh Hop Ales.  Ordinarily, Fresh Hop Ale season doesn’t get started until late August or even early September, as the hop harvest gets under way.  This year, however, hops at Puterbaugh Farms in Yakima Valley were ready early thanks to ideal growing conditions.

As a result, Two Beers Brewing Company (CBM Sponsor), always first out of the gate each year with their Fresh Hop IPA, is bringing it to you even earlier than usual.  In just two days, on Friday, August 3rd, come down to Two Beers Brewing for the release of their 2018 Fresh Hop IPA.

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Black Raven Brewing Prepares To Release Nothing But Haze IPA

Black Raven Brewing Company (CBM Sponsor) puts out lots of great IPAs including their popular Trickster IPA and, my personal favorite IPA from Black Raven, Wisdom Seeker Double IPA.  They also put out some lighter IPAs like Beak Tweaker Citrus IPA and their Nothing But Flowers Session IPA.

Now, Black Raven is finally set to jump into the juicy, hazy New England style IPA craze with their latest offering: Nothing But Haze.  Based on their Nothing But Flowers Session IPA, Nothing But Haze is still sessionable at just 5.0% ABV.

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Reuben’s Brews Launches Their Barrel-Aged Sour Series

Of all the breweries in Seattle’s Ballard neighborhood, I think I’d have to say my favorite is Reuben’s Brews.  The quality and consistency of their beers are top notch and I honestly have yet to be disappointed with any of their releases.  So when I heard they were getting ready to launch their first barrel-aged sours, I was intrigued and delighted.

Reuben’s has show themselves to be the masters of Rye beers, hazy and West Coast IPAs, Goses and more, so I have high hopes that their new sour Ales will be at the same high level of quality I’ve come to expect from Reuben’s.  Over 17 months in the making, the first releases from their barrel-aged sour series will be “Brettania” and “Tropical Funk”.

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Tin Dog Brewing Brings Home The Gold (And The Silver And The Bronze)

On February 10th of this year, a small brewery in Seattle’s South Park neighborhood – one some of you may not have heard of before – celebrated their latest anniversary.  That brewery is Tin Dog Brewing Company and they’ve bee operating quietly on the other side of the Duwamish since February 2014.

Specializing in Belgian-style beers, including sour/wild beers and aged, blended/mixed cluture styles, Tin Dog has been honing their craft, and their work has paid off.  I’d like to offer my congratulations to Tin Dog Brewing Company for taking home Gold, Silver and Bronze medals in this year’s wild sour beer category at the Washington Beer Awards and Brewer’s Choice Awards, taking home Gold, Silver and Bronze.

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